-
1by Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Thorkelsson, GudjonGet access
Published in Journal of Aquatic Food Product Technology (2002)
Article in Journal/Newspaper -
2by Bao, Huynh Nguyen Duy, Arason, Sigurjón, Þórarinsdóttir, Kristín AnnaGet access
Published in International Journal of Food Engineering (2007)
Get access
Get access
Get access
Article in Journal/Newspaper -
3by Mu, Gang, Bergsson, Arnljotur Bjarki, Jonsson, Asbjorn, Thorarinsdottir, Kristin AnnaGet access
Published in Journal of Food Engineering (2017)
Get access
Get access
Article in Journal/Newspaper -
4by Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Bogason, Sigurdur G., Kristbergsson, KristbergGet access
Published in International Journal of Food Science and Technology (2003)
Get access
Article in Journal/Newspaper -
5by Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Thorkelsson, Gudjon, Sigurgisladottir, Sjofn, Tornberg, EvaGet access
Published in Journal of Food Science (2010)
Get access
Article in Journal/Newspaper -
6by Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Thorkelsson, Gudjon, Sigurgisladottir, Sjofn, Tornberg, EvaGet access
Published in Journal of Food Science (2010)
Get access
Article in Journal/Newspaper -
7by Nguyen, Minh Van, Arason, Sigurjon, Thorarinsdottir, Kristin Anna, Thorkelsson, Gudjon, Gudmundsdóttir, AgustaGet access
Published in Journal of Food Engineering (2010)
Get access
Get access
Article in Journal/Newspaper -
8by Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Geirsdottir, Margret, Bogason, Sigurdur G., Kristbergsson, KristbergGet access
Published in Food Chemistry (2002)
Get access
Get access
Article in Journal/Newspaper -
9by Nguyen, Minh Van, Thorarinsdottir, Kristin Anna, Thorkelsson, Gudjon, Gudmundsdottir, Agusta, Arason, SigurjonGet access
Published in Food Chemistry (2012)
Get access
Get access
Article in Journal/Newspaper -
10by Nguyen, Minh Van, Thorarinsdottir, Kristin Anna, Gudmundsdottir, Agusta, Thorkelsson, Gudjon, Arason, SigurjonGet access
Published in Food Chemistry (2011)
Get access
Get access
Article in Journal/Newspaper -
11by Jónsdóttir, Rósa, Sveinsdóttir, Kolbrún, Magnússon, Hannes, Arason, Sigurjón, Lauritzsen, Kristin, Thorarinsdottir, Kristin AnnaGet access
Published in Journal of Agricultural and Food Chemistry (2011)
Get access
Article in Journal/Newspaper -
12The effects of salt-curing and salting procedures on the microstructure of cod (Gadus morhua) muscleby Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Sigurgisladottir, Sjofn, Gunnlaugsson, Valur N., Johannsdottir, Jonina, Tornberg, EvaGet access
Published in Food Chemistry (2011)
Get access
Article in Journal/Newspaper -
13The effects of salt-curing and salting procedures on the microstructure of cod (Gadus morhua) muscleby Thorarinsdottir, Kristin Anna, Arason, Sigurjon, Sigurgisladottir, Sjofn, Gunnlaugsson, Valur N., Johannsdottir, Jonina, Tornberg, EvaGet access
Published in Food Chemistry (2011)
Get access
Get access
Article in Journal/Newspaper -
14by Nguyen, Minh Van, Jonsson, Jon Oskar, Thorkelsson, Gudjon, Arason, Sigurjon, Gudmundsdottir, Agusta, Thorarinsdottir, Kristin AnnaGet access
Published in LWT - Food Science and Technology (2012)
Get access
Get access
Article in Journal/Newspaper -
15by Nguyen, Minh Van, Arason, Sigurjon, Thorkelsson, Gudjon, Gudmundsdottir, Agusta, Thorarinsdottir, Kristin Anna, Vu, Boi NgocGet access
Published in Journal of the American Oil Chemists' Society (2012)
Get access
Article in Journal/Newspaper