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1by Bell, J.Gordon, McGhee, Fiona, Campbell, Patrick J, Sargent, John RGet access
Published in Aquaculture (2003)
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3by Bell, J. Gordon, McGhee, Fiona, Dick, James R., Tocher, Douglas R.Get access
Published in Aquaculture (2005)
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4by Tocher, Douglas R, Bell, J Gordon, MacGlaughlin, Philip, McGhee, Fiona, Dick, James RGet access
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2001)
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5by Tocher, Douglas R, Bell, J Gordon, McGhee, Fiona, Dick, James R, Fonseca-Madrigal, JorgeGet access
Published 2003
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6by Bell, J Gordon, McEvoy, John, Tocher, Douglas R, McGhee, Fiona, Campbell, Patrick, Sargent, John RGet access
Published 2001
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7by Bell, J. Gordon, McEvoy, John, Tocher, Douglas R., McGhee, Fiona, Campbell, Patrick J., Sargent, John R.Get access
Published in The Journal of Nutrition (2001)
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8by Bell, J. Gordon, McEvoy, John, Webster, John L., McGhee, Fiona, Millar, Rose Mary, Sargent, John R.Get access
Published in Journal of Agricultural and Food Chemistry (1998)
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9by Bell, J. Gordon, McEvoy, John, Tocher, Douglas R., McGhee, Fiona, Sargent, John R., Campbell, Patrick J.Get access
Published in The Journal of Nutrition (2001)
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10by Tocher, Douglas R, Bell, J Gordon, Dick, James R, Henderson, R James, McGhee, Fiona, Michell, D, Morris, Paul CGet access
Published 2000
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11by Bell, J. Gordon, Henderson, R. James, Tocher, Douglas R., McGhee, Fiona, Dick, James R., Porter, Allan, Smullen, Richard P., Sargent, John R.Get access
Published in The Journal of Nutrition (2002)
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12by Bell, J. Gordon, Henderson, R. James, Tocher, Douglas R., McGhee, Fiona, Dick, James R., Porter, Allan, Smullen, Richard P., Sargent, John R.Get access
Published in The Journal of Nutrition (2002)
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13by Bell, J Gordon, Henderson, R James, Tocher, Douglas R, McGhee, Fiona, Dick, James R, Porter, Allan R, Smullen, Richard P, Sargent, John RGet access
Published 2002
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