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81by Zheng, Xiaozhong, Leaver, Michael J., Tocher, Douglas R.Get access
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2009)
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82by Kennedy, Sean R., Bickerdike, Ralph, Berge, Rolf K., Porter, Allan R., Tocher, Douglas R.Get access
Published in Aquaculture (2007)
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83by Morais, Sofia, Edvardsen, Rolf B., Tocher, Douglas R., Bell, J. GordonGet access
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2012)
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84by Betancor, Mónica B., Howarth, Fraser J.E., Glencross, Brett D., Tocher, Douglas R.Get access
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2014)
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85by Bell, J. Gordon, McGhee, Fiona, Dick, James R., Tocher, Douglas R.Get access
Published in Aquaculture (2005)
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86
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87by Tocher, Douglas R., Bell, J.Gordon, Sargent, John R.Get access
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (1996)
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88by Bell, J.Gordon, Tocher, Douglas R., Sargent, John R.Get access
Published in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism (1994)
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89by Karalazos, Vasileios, Bendiksen, Eldar Å., Dick, James R., Tocher, Douglas R., Gordon Bell, JohnGet access
Published in British Journal of Nutrition (2010)
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90by Krol, Elzbieta, Douglas, Alex, Tocher, Douglas R., Crampton, Viv O., Speakman, John R., Secombes, Christopher J., Martin, Samuel A. M.Get access
Published in BMC Genomics (2016)
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91by Bell, J. Gordon, Henderson, R. James, Tocher, Douglas R., McGhee, Fiona, Dick, James R., Porter, Allan, Smullen, Richard P., Sargent, John R.Get access
Published in The Journal of Nutrition (2002)
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92by Monroig, Óscar, Zheng, Xiaozhong, Morais, Sofia, Leaver, Michael J., Taggart, John B., Tocher, Douglas R.Get access
Published in Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids (2010)
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93by Zheng, Xiaozhong, Tocher, Douglas R., Dickson, Cathryn A., Bell, J.Gordon, Teale, Alan J.Get access
Published in Aquaculture (2004)
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94by Vera, Luisa M., Hamre, Kristin, Espe, Marit, Hemre, Gro-Ingunn, Skjærven, Kaja, Lock, Erik-Jan, Prabhu, Antony Jesu, Leeming, Daniel, Migaud, Herve, Tocher, Douglas R., Taylor, John F.Get access
Published in Aquaculture (2020)
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95by Tocher, Douglas R., Sprague, Matthew, Han, Lihua, Sayanova, Olga, Norambuena, Fernando, Napier, Johnathan A., Betancor, Mónica B.Get access
Published in Food Chemistry (2024)
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96by Carmona-Antoñanzas, Greta, Monroig, Óscar, Dick, James R., Davie, Andrew, Tocher, Douglas R.Get access
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2011)
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97by Bell, J. Gordon, McEvoy, John, Tocher, Douglas R., McGhee, Fiona, Sargent, John R., Campbell, Patrick J.Get access
Published in The Journal of Nutrition (2001)
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98by Morais, Sofia, Pratoomyot, Jarunan, Torstensen, Bente E., Taggart, John B., Guy, Derrick R., Gordon Bell, J., Tocher, Douglas R.Get access
Published in British Journal of Nutrition (2011)
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99by McMillan, Stuart, Martin, Samuel A.M., Król, Elżbieta, Norambuena, Fernando, Baumgärtner, Simon, Gong, Xu, Tawfik, Marwa Mamdouh, Glencross, Brett, Taylor, John F., Tocher, Douglas R., Betancor, Mónica B.Get access
Published in Aquaculture (2024)
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100by Leaver, Michael J., Tocher, Douglas R., Obach, Alex, Jensen, Linda, Henderson, R. James, Porter, Allan R., Krey, GrigoriosGet access
Published in Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology (2006)
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