Search Results

Interactions and phase behaviors in mixed solutions of κ-carrageenan and myofibrillar protein extracted from Alaska Pollock surimi

by Zhang, Tao, Xu, Xiaoqi, Li, Zhaojie, Wang, Yuming, Xue, Yong, Xue, Changhu
Published in Food Research International (2018)

Role of three plasma membrane Ca2+-binding proteins in the sperm motility of Atlantic salmon (Salmo salar)

by Beltrán, Jorge F., Figueiras-Fierro, D., Zamorano, Mauricio, Belén, Lisandra Herrera, Risopatrón, Jennie, Valdebenito, Iván, Norambuena, Juan-Alejandro, Farias, Jorge G.
Published in Aquaculture (2021)

An initial evaluation of fishmeal replacement with soy protein sources on growth and immune responses of burbot (Lota lota maculosa)

by Bruce, Timothy J., Oliver, Luke P., Ma, Jie, Small, Brian C., Hardy, Ronald W., Brown, Michael L., Craig, Steven R., Cain, Kenneth D.
Published in Aquaculture (2021)

A Study of Detergent Pollution By Molecular Methods: Starch Gel Electrophoresis of a Variety of Enzymes and Other Proteins

by Manwell, Clyde, Baker, C. M. Ann
Published in Journal of the Marine Biological Association of the United Kingdom (1967)

Salmon hydrolysate as a protein source for Atlantic salmon; prion content and effects on growth, digestibility and gut health

by Sandbakken, Ingrid Schafroth, Five, Kathrine Kjos, Bardal, Tora, Knapp, Jarred Lee, Olsen, Rolf Erik
Published in Aquaculture (2023)

The effect of dietary protein replacement by crystalline amino acid on growth and nitrogen utilization of turbot Scophthalmus maximus juveniles

by Peres, Helena, Oliva-Teles, Aires
Published in Aquaculture (2005)

Strong presence of the high grain protein content allele of NAM-B1 in Fennoscandian wheat

by Hagenblad, Jenny, Asplund, Linnéa, Balfourier, François, Ravel, Catherine, Leino, Matti W.
Published in Theoretical and Applied Genetics (2012)

Simultaneous separation of protein and oil from the liver of sturgeon ( Acipenser baerii ) by three‐phase partitioning

by Han, Xueer, Liu, Anqi, Lin, Yunzhuoya, Ye, Kailin, Zhang, Yinan, Li, Junhui, Fang, Yizhou, Huang, Guangrong
Published in Journal of Food Processing and Preservation (2021)

EFFECTS OF PRESSURE PROCESSING ON FROZEN STORED MUSCLE PROTEINS OF ATLANTIC COD (Gadus morhua) FILLETS

by LEBLANC, EILEEN L., LEBLANC, RAYNALD J., GILL, THOMAS A.
Published in Journal of Food Processing and Preservation (1987)

Effects of starvation, season, and diet on the free amino acid and protein content of Calanus finmarchicus females

by Fyhn, Hans J�rgen, B�mstedt, Ulf, Helland, Synn�ve, Egge, Jorun K., Nejstgaard, Jens Christian
Published in Marine Biology (2003)

Modulation of branchial ion transport protein expression by salinity in glass eels (Anguilla anguilla L.)

by Wilson, Jonathan Mark, Leitão, Alexandre, Gonçalves, Ana Filipa, Ferreira, Catarina, Reis-Santos, Patrick, Fonseca, Ana-Violeta, da Silva, Joana Moreira, Antunes, José Carlos, Pereira-Wilson, Cristina, Coimbra, João
Published in Marine Biology (2007)

Preparation and evaluation of protein microcapsules for a marine suspension-feeder, the Pacific oyster Crassostrea gigas

by Langdon, C. J.
Published in Marine Biology (1989)

The non-protein nitrogensous constituents of the muscle of parr and smolt stages of the atlantic salmon (Salmo salar)

by Cowey, C.B., Parry, Gwyneth
Published in Comparative Biochemistry and Physiology (1963)

Screening for Glycosylphosphatidylinositol-Modified Cell Wall Proteins in Pichia pastoris and Their Recombinant Expression on the Cell Surface

by Zhang, Li, Liang, Shuli, Zhou, Xinying, Jin, Zi, Jiang, Fengchun, Han, Shuangyan, Zheng, Suiping, Lin, Ying
Published in Applied and Environmental Microbiology (2013)

Variation in growth, yield and protein concentration in Saccharina latissima (Laminariales...

by Mols-Mortensen, Agnes, Ortind, Elma á Geilini, Jacobsen, Charlotte, Holdt, Susan Løvstad
Published in Journal of Applied Phycology (2017)

Variations in the Contents of Crude Protein, Total and Free Amino Acids of Arctic Charr (Salvelinus alpinus) Reared at Different Stocking Densities

by Metusalach, Brown, J. A., Shahidi, F.
Published in Journal of Aquatic Food Product Technology (2000)

Label-Free Quantification (LFQ) of Fecal Proteins for Potential Pregnancy Detection in Polar Bears

by Erin Curry, Megan E. Philpott, Jessye Wojtusik, Wendy D. Haffey, Michael A. Wyder, Kenneth D. Greis, Terri L. Roth
Published in Life (2022)

Fish sarcoplasmic proteins as a high value marine material for wound dressing applications

by Vieira, S. F., Franco, A. R., Fernandes, E. M., Amorim, S., Ferreira, H., Pires, R. A., Reis, R. L., Martins, A., Neves, N. M.
Published in Colloids and Surfaces B: Biointerfaces (2018)

Protein genes in repetitive sequence—antifreeze glycoproteins in Atlantic cod genome

by Zhuang, Xuan, Yang, Chun, Fevolden, Svein-Erik, Cheng, Chi-Hing Christina
Published in BMC Genomics (2012)

Co‐oxidation of Antarctic krill oil with whey protein and myofibrillar protein in oil‐in‐water emulsions

by Wang, Yuliu, Liu, Yanzi, Ma, Lei, Yang, Lu, Cong, Peixu, Lan, Haohui, Xue, Changhu, Xu, Jie
Published in Journal of Food Science (2020)