Search Results

Growth and protein turnover in Atlantic salmon (Salmo salar L.); the effect of dietary protein level and protein particle size

by Sveier, Harald, Raae, Arnt Johan, Lied, Einar
Published in Aquaculture (2000)

Protein Fields in the Antarctic

by Korotky, R.
Published in International Journal of Food Sciences and Nutrition (1972)

Utilization of dietary protein by the eel (Anguilla anguilla): Optimum dietary protein levels

by De La Higuera, M., García Gallego, M., Sanz, A., Hidalgo, M.C., Suárez, M.D.
Published in Aquaculture (1989)

Impact of sarcoplasmic proteins on texture and color of silver carp and Alaska Pollock protein gels

by Paker, Ilgin, Matak, Kristen E.
Published in LWT - Food Science and Technology (2015)

Norwegian Journal of Agricultural Sciences : The AAT/PBV protein evaluation system for ruminants. A revision

by Madsen, J., Hvelplund, T., Weisbjerg, M.R
Published 1995

Assessment of lysine requirement for maximal protein accretion in Atlantic salmon using plant protein diets

by Espe, Marit, Lemme, Andreas, Petri, Alfred, El-Mowafi, Adel
Published in Aquaculture (2007)

Assessing of the use of proteins A, G, and chimeric protein AG to detect marine mammal immunoglobulins.

by Michael Essien Sakyi, Takashi Kamio, Kaoru Kohyama, Md Matiur Rahman, Kaori Shimizu, Ayaka Okada, Yasuo Inoshima
Published in PLOS ONE (2023)

How apparent is the apparent digestibility of plant proteins by a carnivorous marine fish: the use...

by Heinsbroek, L.T.N., Wijnene, C., Cordwener, J., Americ, T., van der Meer, I.M., Schrama, J.W., Verreth, J.A.J.
Published 2010

Availability of protein, phosphorus and other elements in fish meal, soy-protein concentrate...

by Storebakken, T, Shearer, K.D, Roem, A.J
Published in Aquaculture (1998)

Application of different types of protein hydrolysate in high plant protein diets for juvenile turbot ( Scophthalmus maximus )

by Xu, Houguo, Mu, Yuchao, Liang, Mengqing, Zheng, Keke, Wei, Yuliang
Published in Aquaculture Research (2016)

Digestibility of crude protein and organic matter of potential sources of dietary protein for eels (Anguilla anguilla, L.)

by Schmitz, O., Greuel, E., Preffer, E.
Published in Aquaculture (1984)

Matrix Gla protein in turbot (Scophthalmus maximus): Gene expression analysis and identification of sites of protein accumulation

by Roberto, Vânia P., Cavaco, Sofia, Viegas, Carla S.B., Simes, Dina C., Ortiz-Delgado, Juan-Bosco, Sarasquete, M. Carmen, Gavaia, Paulo J., Cancela, M. Leonor
Published in Aquaculture (2009)

Microinjection of the antifreeze protein type III (AFPIII) in turbot (Scophthalmus maximus) embryos: Toxicity and protein distribution

by Robles, V., Cabrita, E., Anel, L., Herráez, M.P.
Published in Aquaculture (2006)

Bacterial protein grown on natural gas as protein source in diets for Atlantic salmon, Salmo salar, in saltwater

by Marit Berge, Gerd, Baeverfjord, Grete, Skrede, Anders, Storebakken, Trond
Published in Aquaculture (2005)

Protein-nitrogen flux and protein growth efficiency of individual Atlantic salmon (Salmo salar L.)

by Carter, C. G., Houlihan, D. F., Buchanan, B., Mitchell, A. I.
Published in Fish Physiology and Biochemistry (1993)

Liver and white muscle protein turnover rates in the European eel (Anguilla anguilla): effects of dietary protein quality

by de la Higuera, M., Akharbach, H., Hidalgo, M.C., Peragón, J., Lupiáñez, J.A., Garcı́a-Gallego, M.
Published in Aquaculture (1999)

High dietary lipids elevate carbon loss without sparing protein in adequate protein-fed juvenile turbot (Psetta maxima)

by Sevgili, Hüseyin, Kurtoğlu, Adem, Oikawa, Masahiko, Öztürk, Erol, Dedebali, Nurgül, Emre, Nesrin, Pak, Faruk
Published in Aquaculture International (2013)

Simulation of protein diffusion: a sensitive probe of protein–solvent interactions

by Ferrario, Valerio, Pleiss, Jürgen
Published 2018

Simulation of protein diffusion: a sensitive probe of protein-solvent interactions

by Ferrario, Valerio, Pleiss, Jürgen
Published 2018

Simulation of protein diffusion: a sensitive probe of protein–solvent interactions

by Ferrario, Valerio, Pleiss, Jürgen
Published 2018