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41by Mayur Dangar“...In this study, conjugates of omega-3 fatty acids and hydroxytyrosol were produced using Candida...”
Published 2019
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42
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43by S. A. Rice, M. Mikes, D. Bibus, E. Berdyshev, J. A. Reisz, S. Gehrke, I. Bronova, A. D’Alessandro, K. L. DrewGet access
Published in Scientific Reports (2021)
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44by Rice, S. A., Mikes, M., Bibus, D., Berdyshev, E., Reisz, J. A., Gehrke, S., Bronova, I., D’Alessandro, A., Drew, K. L.Get access
Published in Scientific Reports (2021)
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45by Horn, Siri Storteig“...Decreasing contents of the omega-3 fatty acids EPA and DHA in farmed Atlantic salmon reduces...”
Published 2019
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46by COLUSSI, Gian Luca, CATENA, Cristiana, BAROSELLI, Sara, NADALINI, Elisa, LAPENNA, Roberta, CHIUCH, Alessandra, SECHI, Leonardo AlbertoGet access
Published in Recent Patents on Cardiovascular Drug Discovery (2007)
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47
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48by Roland, Isabelle, de Leval, X., Evrard, Brigitte, Pirotte, Bernard, Dogné, Jean-Michel, Delattre, LucSubjects: “...omega 3 fatty acid...”
Published in Mini-Reviews in Medicinal Chemistry (2004)
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49“... established an inverse relationship between the ingestion of omega-3 fatty acids [C₂₀₋₂₂ ω3 polyunsaturated...”
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50by Fernández-Lorente, Gloria, Betancor, Lorena, Carrascosa, Alfonso V., Palomo, José Miguel, Guisán, José ManuelSubjects: “...Omega-3 fatty acids...”
Published in Journal of the American Oil Chemists' Society (2012)
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51by Cicero AFGSubjects: “...omega 3 fatty acid...”
Published 2017
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52by POLVI, SHERILYN M., ACKMAN, ROBERT G., LALL, SANTOSH P., SAUNDERS, RICHARD L.Get access
Published in Journal of Food Processing and Preservation (1991)
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53
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54by Kowalchuk, Marilyn Burton“... regarding the biochemistry, physiology and metabolism of omega-3 fatty acids. They appear to have a variety...”
Published 1991
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55by Senftleber, Ninna Karsbæk, Albrechtsen, Anders, Lauritzen, Lotte, Larsen, Christina Lytken, Bjerregaard, Peter, Diaz, Lars J., Rønn, Pernille F, Jørgensen, Marit EikaGet access
Published in Atherosclerosis (2020)
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56by Park, Youngjoon, Kelleher, Stephen D., McClements, D. Julian, Decker, Eric A.Get access
Published in Journal of Agricultural and Food Chemistry (2004)
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57by Senftleber, Ninna K., Albrechtsen, Anders, Lauritzen, Lotte, Larsen, Christina Lytken, Bjerregaard, Peter, Diaz, Lars J., Rønn, Pernille F., Jørgensen, Marit E.Get access
Published in Atherosclerosis (2020)
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58by Senftleber, Ninna K., Albrechtsen, Anders, Lauritzen, Lotte, Larsen, Christina Lytken, Bjerregaard, Peter, Diaz, Lars J., Rønn, Pernille F., Jørgensen, Marit E.Get access
Published in Atherosclerosis (2020)
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59
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