Search Results

LC-PUFA biosynthesis in rainbow trout is substrate limited : use of the whole body fatty acid balance method and different 18:3n-3/18:2n-6 ratios

by Thanongsak Thanuthong, David Francis, Shyamalie Sendadheera, Paul Jones, Giovanni Turchini
Published 2011

Microalgae in aquafeeds for a sustainable aquaculture industry

by Shah, Mahfuzur Rahman, Lutzu, Giovanni Antonio, Alam, Asraful, Sarker, Pallab, Chowdhury, M. A. Kabir, Parsaeimehr, Ali, Liang, Yuanmei, Daroch, Maurycy
Published in Journal of Applied Phycology (2018)

Microalgae in aquafeeds for a sustainable aquaculture industry

by Shah, Mahfuzur Rahman, Lutzu, Giovanni Antonio, Alam, Asraful, Sarker, Pallab, Chowdhury, M. A. Kabir, Parsaeimehr, Ali, Liang, Yuanmei, Daroch, Maurycy
Published in Journal of Applied Phycology (2018)

Tallow in Atlantic salmon feed

by James Emery, R Smullen, Giovanni Turchini
Published 2014

Can dietary lipid source circadian alternation improve omega-3 deposition in rainbow trout?

by Thomas Brown, David Francis, Giovanni Turchini
Published 2010

Fish oil replacement with different vegetable oils in Murray cod : evidence of an 'omega-3 sparing effect' by other dietary fatty acids

by Giovanni Turchini, David Francis, Shyamalie Sendadheera, Thanongsak Thanuthong, S De Silva
Published 2011

The influence of dietary fatty acid and fasting on the hepatic lipid metabolism of barramundi (Lates calcarifer)

by B Araújo, Michael Salini, B Glencross, N Wade
Published 2017

Dietary micronutrients and in vivo n-3 LC-PUFA biosynthesis in Atlantic salmon

by Shiba Shankar Giri, J Graham, N K A Hamid, John Donald, Giovanni Turchini
Published 2016

Towards the optimization of performance of Atlantic salmon reared at different water temperatures via the manipulation of dietary ARA/EPA ratio

by Fernando Norambuena, A Rombenso, Giovanni Turchini
Published 2016

Effect of crude oil extracts from trout offal as a replacement for fish oil in the diets of the Australian native fish Murray cod Maccullochella peelii peelii

by Giovanni Turchini, Rasanthi Gunasekera, S De Silva
Published 2003

Fish oil replacement in rainbow trout diets and total dietary PUFA content : I) effects on feed efficiency, fat deposition and the efficiency of a finishing strategy

by Thanongsak Thanuthong, David Francis, Shyamalie Sendadheera, Paul Jones, Giovanni Turchini
Published 2011

Effects of dietary choline on liver lipid composition, liver histology and plasma biochemistry of juvenile yellowtail kingfish (Seriola lalandi)

by Angela Liu, Igor Pirozzi, Basseer M Codabaccus, Frances Stephens, David Francis, Jesmond Sammut, Mark A Booth
Published 2021

Dietary fish oil supplements increase tissue n-3 fatty acid composition and expression of delta-6 desaturase and elongase-2 in jade tiger hybrid abalone

by H Mateos, Paul Lewandowski, X Su
Published 2011

Effects of Dietary [alpha]-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii)

by Shyamalie Sendadheera, Giovanni Turchini, Thanongsak Thanuthong, David Francis
Published 2011