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1by Sofola, O, Kerr, F, Rogers, I, Killick, R, Augustin, H, Gandy, C, Allen, MJ, Hardy, J, Lovestone, S, Partridge, LSubjects: “...protein-tau...”
Published 2010
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2
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3“... organic substances, proteins, substances hydrolyzable with acid (cellulose, hemicelluloses), substances...”
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4by Lahdenperä, Sonja“... and protein produc-tion and several body conformation traits, that have an effect on dairy strength of first...”
Published 2014
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Other/Unknown Material -
5by Muhonen, Iiris-Ilona“... were: milk production level, number of milking events/cow in any 24h period and protein to fat ratio...”
Published 2017
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Other/Unknown Material