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1

The influence of salt on rancidity development in salted-dried fish

by Imeh N. Eshiet
Published 1983
“...Preservation of fish by salting or drying, or a combination of both, has been used for many...”

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Thesis
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2

Salt dynamics: simulation of mushroom cap on a salt diapir in Barents Sea, Norway

by Yu, Z., Lerche, I.
Published 1993

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Book Part
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3

Soluble Salts in a Temperate Glacier

by Gorham, Eville
Published in Tellus A: Dynamic Meteorology and Oceanography (1958)

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Article in Journal/Newspaper
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4

Frozen herring as raw material for spice-salting

by Stefansson, G., Nielsen, H.H., Skara, T., Schubring, R., Oehlenschlager, J., Luten, J.
Published 2000
Subjects: “...Spice-salting...”

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Article in Journal/Newspaper
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5

Simulation of Mushroom Caps on Salt in Barents Sea, Norway

by Yu, Z., Lerche, I.
Published in Energy Exploration & Exploitation (1991)
“...Various shapes of moving salt were simulated in response to gravity contrast and tectonic movement...”

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6

PREFACE : Special Issue on Titanium Production by Molten Salt Electrochemical Process

by Savarsdottir, Gudrun, Haarberg, Geir Martin, Suzuki, Ryosuke O.
Published in MATERIALS TRANSACTIONS
Subjects: “...Molten Salt...”

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7

Analogue models of salt diapirs and seismic interpretation in the Nordkapp Basin, Norway

Published in International Journal of Rock Mechanics and Mining Sciences & Geomechanics Abstracts (1996)

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8

Regional segmentation of the salted codfish market in Spain: Implications for Norwegian producers

by Sánchez Hernández, José Luis, Espinosa Seguí, Ana
Published in Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2015)
Subjects: “...Salted codfish...”

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Article in Journal/Newspaper
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9

Interactions between salt tectonics and crustal tectonics in the Mediterranean and in the Barents sea

by Travan, Gaia
Published 2022
Subjects: “...Salt tectonics...”

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Doctoral or Postdoctoral Thesis
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10

HOLOCENE RELATIVE SEA-LEVEL CHANGES IN SOUTH HINNØYA, ARCTIC NORWAY

by Barnett, Robert Langdon
Published 2013
Subjects: “...salt marsh...”

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Other/Unknown Material
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11

HOLOCENE RELATIVE SEA-LEVEL CHANGES IN SOUTH HINNØYA, ARCTIC NORWAY ...

by Barnett, Robert Langdon
Published 2013
Subjects: “...Salt marsh...”

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12

HOLOCENE RELATIVE SEA-LEVEL CHANGES IN SOUTH HINNØYA, ARCTIC NORWAY ...

by Barnett, Robert Langdon
Published 2013
Subjects: “...Salt marsh...”

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13

HOLOCENE RELATIVE SEA-LEVEL CHANGES IN SOUTH HINNØYA, ARCTIC NORWAY ...

by Barnett, Robert Langdon
Published 2013
Subjects: “...Salt marsh...”

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Article in Journal/Newspaper
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14

Does geographical clustering pay? Analysis of the Norwegian salted and dried cod industry

by Bjørndal, Trond, Pasquine, Mark, Nesset, Erik
Published 2017
“...The structure of the Norwegian salted and dried cod industry is manifold, with differences both...”

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Book Part
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15

Paleozoic carbonates record the 4D evolution of salt domes in the Barents Sea

by Alves, Tiago
Published in 81st EAGE Conference and Exhibition 2019 (2019)
“... (shallow) platform areas away from the salt structures that are imaged, on seismic data, at present (Figs...”

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Conference Object
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16

Bacterial composition associated with different traditions of salted and dried fish across countries

by Bahrndorff, Simon, Menanteau-Ledouble, Simon, Stidsborg, Simone, Jørgensen, Niels O.G., Hoque, Md Sazedul, Nielsen, Jeppe Lund
Published in Food Bioscience (2022)
Subjects: “...Salted...”

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17

Bacterial composition associated with different traditions of salted and dried fish across countries

by Bahrndorff, Simon, Menanteau-Ledouble, Simon, Stidsborg, Simone, Jørgensen, Niels O.G., Hoque, Md Sazedul, Nielsen, Jeppe Lund
Published in Food Bioscience (2022)
Subjects: “...Salted...”

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Article in Journal/Newspaper
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18

Monaco Glacier, Spitzbergen - photograph

by Seale, Linda N.
Published 2010
Subjects: “...Mixing of fresh and salt water...”

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Still Image
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19

Trendy fish with Nordic Flavours, Workshop in Ålesund, Norway 29-30 October 2019

by Sveinsdóttir, Kolbrún, Ólafsdóttir, Aðalheiður, Bjørkevoll, Ingebrigt, Larssen, Wenche Emblem
Published 2019
Subjects: “...fully salt-cured cod...”

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Article in Journal/Newspaper
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20

Carbon sequestration and storage in Norwegian Arctic coastal wetlands:Impacts of climate change

by Ward, Raymond
Published in Science of The Total Environment (2020)
Subjects: “...Salt marshes...”

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Article in Journal/Newspaper