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Giovanni Turchini
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Search Results - Open Polar - "rainbow trout"
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Effects of the extensive culture system as finishing production strategy on biometric and chemical parameters in
rainbow
trout
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Can dietary lipid source circadian alternation improve omega-3 deposition in
rainbow
trout
?
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Assessment of oxidatively generated DNA damage in
rainbow
trout
(Oncorhynchus mykiss) fed with different lipid sources
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Echium oil provides no benefit over linseed oil for (n-3) long-chain PUFA biosynthesis in
rainbow
trout
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Fatty acid metabolism (desaturation, elongation and β-oxidation) in
rainbow
trout
fed fish oil- or linseed oil-based diets
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Seven fish oil substitutes over a
rainbow
trout
grow-out cycle: I) Effects on performance and fatty acid metabolism
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Fish oil replacement in
rainbow
trout
diets and total dietary PUFA content : II) Effects on fatty acid metabolism and in vivo fatty acid bioconversion
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Fish oil replacement in
rainbow
trout
diets and total dietary PUFA content : I) effects on feed...
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Monola oil versus canola oil as a fish oil replacer in
rainbow
trout
feeds: effects on growth, fatty acid metabolism and final eating quality
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Growth and product quality of European eel (Anguilla anguilla) as affected by di...
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Effects of dietary iron supplementation on growth performance, fatty acid composition and fatty acid metabolism in
rainbow
trout
(Oncorhynchus mykiss) fed vegetable oil based diets
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Short-term food deprivation before a fish oil finishing strategy improves the deposition of n-3 LC-PUFA, but not the washing-out of C18 PUFA in
rainbow
trout
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Seven fish oil substitutes over a
rainbow
trout
grow-out cycle: II) Effects on final eating quality and a tentative estimation of feed-related production costs
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LC-PUFA biosynthesis in
rainbow
trout
is substrate limited : use of the whole body fatty acid balance method and different 18:3n-3/18:2n-6 ratios
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Fish oil replacement in current aquaculture feed : is cholesterol a hidden treas...
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Growth performance, feed efficiency and fatty acid composition of juvenile Murra...
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The relative absorption of fatty acids in brown trout (Salmo trutta) fed a comme...
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Genetically improved farmed Nile tilapia and red hybrid tilapia showed differenc...
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Erratum to : Genetically improved farmed Nile tilapia and red hybrid tilapia sho...
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Effects of fish oil substitution with a mix blend vegetable oil on nutrient dige...
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Year of Publication
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Document Type
Other Non-Article Part of Journal/Newspaper
26
Author
Giovanni Turchini
David Francis
15
F Caprino
5
Paul Jones
5
Shyamalie Sendadheera
5
Thanongsak Thanuthong
5
V Moretti
5
F Bellagamba
4
Karen Maree Hermon
4
B D Glencross
3
F Valfre
3
M Busetto
3
T Rankin
3
B Cleveland
2
C Y Teoh
2
James Emery
2
Michael Lewis
2
Michael Salini
2
S De Silva
2
T Mentasti
2
W K Ng
2
B Campo Dall'Orto
1
C Crocco
1
C Puzzi
1
D Blyth
1
David Cameron-Smith
1
E Orban
1
Elizabeth Manickam
1
F J Moyano
1
F Sinesio
1
see all ...
Topic
Science & Technology
26
Life Sciences & Biomedicine
25
Fisheries
18
SALMON SALMO-SALAR
16
Uncategorized
15
RAINBOW-TROUT
12
Marine & Freshwater Biology
11
Zoology
11
MURRAY COD
10
ATLANTIC SALMON
9
FATTY-ACID-COMPOSITION
8
VEGETABLE-OIL
8
MACCULLOCHELLA-PEELII-PEELII
7
RAPESEED OIL
7
fish oil replacement
7
GROWTH-PERFORMANCE
6
IN-VIVO
6
Nutrition & Dietetics
6
ONCORHYNCHUS-MYKISS
6
BETA-OXIDATION CAPACITY
5
DIETARY-LIPID SOURCES
5
FISH-OIL
5
FRESH-WATER FISH
5
GROWTH
5
LIPID SOURCES
5
SALMO-SALAR L
5
PALM OIL
4
aquaculture
4
fish oil
4
FISH-OIL REPLACEMENT
3
see all ...
Content Provider
DRO - Deakin Research Online
26
Geographic location
Arctic
1
Language
unknown
26
Open Polar Keyword
Salmo salar
21
Atlantic salmon
10
Anguilla anguilla
1
Arctic
1
Arctic charr
1
Salvelinus alpinus
1
Turbot
1
see all ...
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