Author Search Results

Select result number 1
1

Antioxidant activity of cod ( Gadus morhua ) protein hydrolysates:fractionation and characterisation of peptide fractions

by Farvin Habebullah, Sabeena, Andersen, Lisa Lystbæk, Otte, Jeanette, Nielsen, Henrik Hauch, Jessen, Flemming, Jacobsen, Charlotte
Published in Food Chemistry (2016)

Get access
Get access

Article in Journal/Newspaper
Select result number 2
2

Antioxidant activity of cod (Gadus morhua) protein hydrolysates: Fractionation and characterisation of peptide fractions

by Farvin Habebullah, Sabeena, Andersen, Lisa Lystbæk, Otte, Jeanette, Nielsen, Henrik Hauch, Jessen, Flemming, Jacobsen, Charlotte
Published in Food Chemistry (2016)

Get access
Get access
Get access

Article in Journal/Newspaper