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The effect of DHA/EPA ratio in live feed on the fatty acid composition, survival, growth and pigmentation of turbot larvae Scophthalmus maximus L.

by Curé, K., Gajardo, G., Coutteau, P.
Published 1996

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2

Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass ( Dicentrarchus labrax L.) and turbot ( Scophthalmus maximus L.) juvenile...

by Geurden, I., Coutteau, P., Sorgeloos, P.
Published 1997

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3

Impact of starvation and of feeding algal and artificial diets on the lipid content and composition of juvenile oysters ( Crassostrea gigas ) and clams ( Tapes philippinarum )

by Caers, M., Coutteau, P., Sorgeloos, P.
Published in Marine Biology (2000)

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4

Impact of starvation and of feeding algal and artificial diets on the lipid content and composition of juvenile oysters (Crassostrea gigas) and clams (Tapes philippinarum)

by Caers, M., Coutteau, P., Sorgeloos, P.
Published in Marine Biology (2000)

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5

Incorporation of different fatty acids, supplied as emulsions or liposomes, in the polar and neutral lipids of Crassostrea gigas spat

by Caers, M., Coutteau, P., Sorgeloos, P.
Published in Aquaculture (2000)

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6

Incorporation of different fatty acids, supplied as emulsions or liposomes, in the polar and neutral lipids of Crassostrea gigas spat

by Caers, M, Coutteau, P, Sorgeloos, P
Published in Aquaculture (2000)

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Effect of a dietary phospholipid supplementation on growth and fatty acid composition of European sea bass (Dicentrarchus labrax L) and turbot (Scophthalmus maximus L) juveniles fr...

by GEURDEN, I, COUTTEAU, P, Sorgeloos, Patrick
Published 1997

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8

Manipulation of DHA/EPA ratio in live feed: preliminary results on the effects on survival, growth, pigmentation and fatty acid composition of turbot larvae Scophthalmus maximus L.

by Curé, K., Gajardo, G., Coutteau, P., Sorgeloos, P.
Published 1995

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9

Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholine

by Geurden, Inge, Reyes, O.S., Bergot, Pierre, Coutteau, P., Sorgeloos, P.
Published 1998

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10

Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholine

by Geurden, I., Reyes, O.S., Bergot, P., Coutteau, P., Sorgeloos, P.
Published 1998

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11

Manipulated yeast diets and dried algae as a partial substitute for live algae in the juvenile rearing of the Manila clam Tapes philippinarum and the Pacific oyster Crassostrea gig...

by Coutteau, P., Dravers, M., Dravers, P., Léger, P., Sorgeloos, P.
Published 1993

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12

Nutritional improvement of the commercial production of marine aquaculture species through application of innovative biotechniques

by Gajardo, G., Coutteau, P., Curé, K., Sorgeloos, P., Beardmore, J.A.
Published 1996

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13

Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholine

by Geurden, Inge, I., Reyes, O.S., Bergot, Pierre, Coutteau, P., Sorgeloos, P.
Published 1998

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14

Impact of the supplementation of a docosahexaenoic acid-rich emulsion on the reproductive output of oyster broodstock, Crassostrea gigas

by Caers, M., Utting, S.D., Coutteau, P., Millican, P.F., Sorgeloos, P.
Published in Marine Biology (2002)

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