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Application of multi-omics combined with bioinformatics techniques to assess sal...
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Effects of liquid nitrogen freezing at different temperatures on the quality and...
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The dynamic change of flavor characteristics in Pacific oyster (Crassostrea giga...
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Evaluation of microalgae diets on flavor characteristics of Pacific oysters (Cra...
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Hyperspectral Imaging and Chemometrics for Nondestructive Quantification of Tota...
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Physiological responses of the triploid Pacific oyster ( Crassostrea gigas ) to...
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Molecular mechanism of protein dynamic change in Pacific oyster (Crassostrea gig...
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Investigating comprehensive effects of depuration salinity and duration on poste...
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Effect of salinity stress on respiratory metabolism, glycolysis, lipolysis, and...
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The flavor profile changes of Pacific oysters (Crassostrea gigas) in response to...
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Proteomics analysis of Pacific oyster (Crassostrea gigas) under acute and longer...
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Temperature effects on the nutritional quality in Pacific oysters ( Crassostrea...
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The flavor profile changes of Pacific oysters (Crassostrea gigas) in response to...
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The effect of depuration salinity on the survival, nutritional composition, bioc...
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Investigating influence of aquaculture seawater with different salinities on non...
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Related Subjects
Food Science
Analytical Chemistry
General Medicine
Aquatic Science
Safety, Risk, Reliability and Quality
Applied Microbiology and Biotechnology
Biotechnology
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