Evaluation of microalgae diets on flavor characteristics of Pacific oysters (Crassostrea gigas) during fattening

• Published in: Food Chemistry
• Main Authors: Wang, Qi, Sun, Cheng, Chen, Lipin, Shi, Haohao, Xue, Changhu, Li, Zhaojie
• Other Authors: Ocean University of China
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2022
• Subjects: General Medicine; Food Science; Analytical Chemistry; Pacific; Crassostrea gigas
• Online Access: http://dx.doi.org/10.1016/j.foodchem.2022.133191; https://api.elsevier.com/content/article/PII:S0308814622011530?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0308814622011530?httpAccept=text/plain