Search Results

Glyceric Prodrug of Ursodeoxycholic Acid (UDCA): Novozym 435-Catalyzed Synthesis of UDCA-Monoglyceride

by Zappaterra, F., Costa, S., Summa, D., Semeraro, B., Cristofori, V., Trapella, C., Tamburini, E.
Published in Molecules (2021)

The physiology of saltwater acclimation in large juvenile Atlantic salmon Salmo salar

by Brown, Morgan S., Jones, Paul L., Tromp, Jared J., van Rijn, Christian A., Collins, Robert A., Afonso, Luis O. B.
Published in Journal of Fish Biology (2018)

Glyceric Prodrug of Ursodeoxycholic Acid (UDCA): Novozym 435-Catalyzed Synthesis of UDCA-Monoglyceride

by Zappaterra, F., Costa, S., Summa, D., Semeraro, B., Cristofori, V., Trapella, C., Tamburini, E.
Published in Molecules (2021)

Secular and longitudinal trends in cardiovascular risk in a general population using a national risk model: The Tromsø Study

by Nilsen, Amalie, Hanssen, Tove A, Lappegård, Knut T, Eggen, Anne E, Løchen, Maja-Lisa, Njølstad, Inger, Wilsgaard, Tom, Hopstock, Laila
Published in European Journal of Preventive Cardiology (2019)

The use of lipid emulsions for sterol supplementation of spat of the Pacific oyster, Crassostrea gigas

by Soudant, Philippe, Sanles, M.V., Quere, C., Le Coz, J.R., Marty, Y., Moal, J., Samain, J.F., Sorgeloos, P.
Published in Aquaculture (2000)

Lipids of gelatinous antarctic zooplankton: Cnidaria and Ctenophora

by Nelson, Matthew M., Phleger, Charles F., Mooney, Ben D., Nichols, Peter D.
Published in Lipids (2000)

Chemical and Physical Properties of Gill Plasma Membranes Are Altered in Response to Thermal Acclimation in the Antarctic Notothenioid Fish Notothenia coriiceps

by Biederman, Amanda M, Crockett, Elizabeth L
Published in The FASEB Journal (2019)

Geographic differences in the associations between impaired glucose regulation and cardiovascular risk factors among young adults

by Oya, J., Vistisen, D., Christensen, D. L., Faurholt‐Jepsen, D., Mohan, V., Ramachandran, A., Chew, S. K. H., Shaw, J. E., Jørgensen, M. E.
Published in Diabetic Medicine (2015)

Dental status, diet and cardiovascular risk factors in middle‐aged people in northern Sweden

by Johansson, Ingegerd, Tidehag, Per, Lundberg, Vivan, Hallmans, Göran
Published in Community Dentistry and Oral Epidemiology (1994)

Fatty Acid Consumption and Metabolic Syndrome Components: The GOCADAN Study

by Ebbesson, Sven O. E., Tejero, M. Elizabeth, Nobmann, Elizabeth D., Lopez‐Alvarenga, Juan Carlos, Ebbesson, Lars, Romenesko, Terri, Carter, Elizabeth A., Resnick, Helaine E., Devereux, Richard B., MacCluer, Jean W., Dyke, Bennett, Laston, Sandra L., Wenger, Charlotte R., Fabsitz, Richard R., Comuzzie, Anthony G., Howard, Barbara V.
Published in Journal of the CardioMetabolic Syndrome (2007)

Liver transcriptome and physiological analyses preliminarily revealed the adaptation mechanisms of Amur grayling (Thymallus arcticus grubei, Dybowski, 1869) fry for dietary lipid n...

by Fan, Ze, Ma, Kai, Wang, Yan, Wang, Liansheng, Zhang, Yongquan, Li, Chenhui, Li, Jiaxin, Wu, Di, Li, Jinnan, Li, Zhengwei
Published in Frontiers in Veterinary Science (2024)

Atlantic salmon (Salmo salar L.) sterol metabolism and metabolic health – impact of dietary lipids

by Liland, Nina Sylvia
Published in Aquaculture Nutrition (2014)

Six-year time-trend analysis of dyslipidemia among adults in Newfoundland and Labrador: findings from the laboratory information system between 2009 and 2014

by Pedram, Pardis, Aref-Eshghi, Erfan, Mariathas, Hensley Hubert, Hurley, Oliver, Godwin, Marshall, Duke, Pauline S., Mahdavian, Masoud, Asghari, Shabnam
Published in Lipids in Health and Disease (2018)

The interplay between inflammatory cytokines and cardiometabolic disease: bi-directional mendelian randomisation study

by Karhunen, V. (Ville), Gill, D. (Dipender), Huang, J. (Jian), Bouras, E. (Emmanouil), Malik, R. (Rainer), Ponsford, M. J. (Mark J.), Ahola-Olli, A. (Ari), Papadopoulou, A. (Areti), Palaniswamy, S. (Saranya), Sebert, S. (Sylvain), Wielscher, M. (Matthias), Auvinen, J. (Juha), Veijola, J. (Juha), Herzig, K.-H. (Karl-Heinz), Timonen, M. (Markku), Keinänen-Kiukaanniemi, S. (Sirkka), Dichgans, M. (Martin), Salmi, M. (Marko), Jalkanen, S. (Sirpa), Lehtimäki, T. (Terho), Salomaa, V. (Veikko), Raitakari, O. (Olli), Jones, S. A. (Simon A.), Hovingh, G. K. (G. Kees), Tsilidis, K. K. (Konstantinos K.), Järvelin, M.-R. (Marjo-Riitta), Dehghan, A. (Abbas)
Published 2023

JOURNAL OF FOOD COMPOSITION AND ANALYSIS 9, 18–31 (1996) ARTICLE NO. 0004 Nutritional Qualities of Ooligan Grease: A Traditional Food Fat of British Columbia First Nations

by Harriet V. Kuhnlein, Faustinus Yeboah, Maggie Sedgemore, Scotty Sedgemore, Hing, Man Chan
Published 1995

Can cardiovascular risk factors and lifestyle explain the educational inequalities in mortality from ischaemic heart disease and from other heart diseases? 26 year follow up of 50...

by Strand, Bjørn Heine, Tverdal, Aage
Published in Journal of Epidemiology & Community Health (2004)

Fatty acids linked to cardiovascular mortality are associated with risk factors

by Ebbesson, Sven O. E., Voruganti, V. Saroja, Higgins, Paul B, Fabsitz, Richard R., Ebbesson, Lars O., Laston, Sandra, Harris, William S., Kennish, John, Umans, Benjamin D., Wang, Hong
Published 2015

Prevalence of a combination of hypertension and dyslipidemia among the adult population of a large East Siberian region

by Yu. I. Grinshtein, V. V. Shabalin, R. R. Ruf, S. A. Shalnova, O. M. Drapkina
Published in Cardiovascular Therapy and Prevention (2021)

TAURINE IN HEALTH AND DISEASES: CONSISTENT EVIDENCE FROM EXPERIMENTAL AND EPIDEMIOLOGICAL STUDIES

by Y. Yamori, T. Taguchi, A. Hamada, K. Kunimasa, H. Mori, M. Mori
Published 2010

Circulating glucagon-like peptide-1 increases in response to short-term overfeeding in men

by Wadden, Danny, Cahill, Farrell, Amini, Peyvand, Randell, Edward, Vasdev, Sudesh, Yi, Yanqing, Church, Jon, Sun, Guang
Published in Nutrition & Metabolism (2013)