Search Results

Aquaculture feed development for Atlantic Salmon Salmo salar

by Carter, CG, Hauler, RC, Foster, C
Published 2002

The why, where, and how of spiny lobster aquaculture ( Panulirus ornatus )

by Smith, GG, Fitzgibbon, Q, Battaglene, SC, Simon, CJ, Goulden, EF, Cundy, DJ, Jeffs, A, Carter, CG
Published 2017

Sustainable aquaculture in Tasmania, Australia: industry initiatives and research priorities

by Carter, CG
Published 2018

Tasmanian salmonid aquaculture: historical perspectives and future drivers of research in physiology and nutrition

by Carter, CG
Published 2015

The Experimental Aquaculture Facility - showcasing Southern Hemisphere Atlantic salmon research using RAS

by Hilder, PE, Carter, CG
Published 2017

n-3 Oil sources for use in aquaculture - alternatives to the unsustainable harvest of wild fish

by Miller, MR, Nichols, PD, Carter, CG
Published in Nutrition Research Reviews (2008)

Assessment of fish growth performance under limiting environment conditions aquaculture nutrition subprogram

by Carter, CG
Published 2008

Temperature effects on performance of large Atlantic salmon ( Salmo salar ) held in seawater recirculation aquaculture systems

by Carter, CG, Nuez-Ortin, WG, Codabaccus, BM, Gruenwald, M, Adams, LD, Adams, MB, Hilder, PI
Published 2017

Linking physiology, nutrition and environment research to potential impacts of climate change: case-study on Tasmanian Atlantic salmon aquaculture

by Carter, CG, Katersky Barnes, RS, MacLeod, C, King, HR, Battaglene, SC
Published 2011

Correlation of plasma IGF-I concentrations and growth rate in aquacultured finfish: a tool for assessing the potential of new diets

by Dyer, AR, Barlow, CG, Bransden, MP, Carter, CG, Glencross, BD, Richardson, N, Thomas, PM, Williams, KC, Carragher, JF
Published in Aquaculture (2004)

Combined effects of elevated rearing temperature and dietary energy level on heart morphology and growth performance of Tasmanian Atlantic salmon ( Salmo salar L.)

by Foddai, M, Carter, CG, Hilder, PE, Gurr, H, Ruff, N
Published in Journal of Fish Diseases (2022)

Product evaluation update - Atlantic salmon (Summer Salmon)

by Carter, CG
Published 2004

Alternate sources of dietary oil for Atlantic salmon Salmo salar L

by Miller, MR, Carter, CG, Nichols, PD
Published 2006

Evaluation of the variability in the apparent digestible value of Lupinus angustifolius and L. Iuteus ingredients to Atlantic salmon, Salmo salar

by Carter, CG, Irwin, K, Glencross, B
Published 2009

Alternative methods for nutrition research on the southern bluefin tuna, Thunnus maccoyii :Use of Atlantic salmon, Salmo salar , to screen experimental feeds

by Bransden, MP, Carter, CG, Nowak, BF
Published 2000

Replacement of fish oil with sunflower oil in feeds for Atlantic salmon ( Salmo salar L.): effect on growth performance, tissue fatty acid composition and disease resistance

by Bransden, MP, Carter, CG, Nichols, PD
Published in Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology (2003)

Effects of dietary protein source on growth, immune function, blood chemistry and disease resistance of Atlantic salmon ( Salmo salar L.) parr

by Bransden, MP, Carter, CG, Nowak, BF
Published in Animal Science (2001)

Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis

by Codabaccus, MB, Nichols, P, Bridle, AR, Carter, CG
Published 2009

Gastrointestinal evacuation rate in seawater Atlantic salmon ( Salmo salar ) fed diets containing fish meal, soybean meal, lupin kernel meals and lupin protein concentrates

by Carter, CG, Irwin, K, Glencross, B
Published 2009

A comparison of the digestibility of a range of lupin and soybean protein products when fed to either Atlantic salmon ( Salmo salar ) or rainbow trout ( Oncorhynchus mykiss )

by Glencross, B, Carter, CG, Duijster, NL, Evans, DR, Dods, K, McCafferty, P, Hawkins, WE, Maas, R, Sipsas, S
Published in Aquaculture (2004)