Effect of feeding Atlantic salmon ( salmo salar L. ) a diet inriched with stearidonic acid from parr to smolt on growth and lc-pufa biosynthesis

• Main Authors: Codabaccus, MB, Nichols, P, Bridle, AR, Carter, CG
• Format: Conference Object
• Language: English
• Published: ISF Congress 2009
• Subjects: Agricultural and Veterinary Sciences; Fisheries Sciences; Aquaculture; Atlantic salmon; Salmo salar
• Online Access: http://ecite.utas.edu.au/58394