Genetics, Diet, and Season Are Associated with Serum 25-Hydroxycholecalciferol Concentration in a Yup'ik Study Population from Southwestern Alaska

• Published in: The Journal of Nutrition
• Main Authors: Fohner, Alison E, Wang, Zhican, Yracheta, Joseph, O'Brien, Diane M, Hopkins, Scarlett E, Black, Jynene, Philip, Jacques, Wiener, Howard W, Tiwari, Hemant K, Stapleton, Patricia L, Tsai, Jesse M, Thornton, Timothy A, Boyer, Bert B, Thummel, Kenneth E
• Other Authors: NIH
• Format: Article in Journal/Newspaper
• Language: English
• Published: Oxford University Press (OUP) 2015
• Subjects: Nutrition and Dietetics; Medicine (miscellaneous); Yup'ik; Alaska
• Online Access: http://dx.doi.org/10.3945/jn.115.223388; http://academic.oup.com/jn/article-pdf/146/2/318/23972227/jn223388.pdf