Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system

Bibliographic Details
Published in:Journal of Applied Microbiology
Main Authors: Zarkasi, K.Z., Abell, G.C.J., Taylor, R.S., Neuman, C., Hatje, E., Tamplin, M.L., Katouli, M., Bowman, J.P.
Other Authors: Australian Government's CRC program, Fisheries R&D Corporation, CRC
Format: Article in Journal/Newspaper
Language:English
Published: Oxford University Press (OUP) 2014
Subjects:
Atlantic salmon
Salmo salar
Online Access:http://dx.doi.org/10.1111/jam.12514
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjam.12514
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jam.12514/fullpdf
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spelling croxfordunivpr:10.1111/jam.12514 2024-10-06T13:47:14+00:00 Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system Zarkasi, K.Z. Abell, G.C.J. Taylor, R.S. Neuman, C. Hatje, E. Tamplin, M.L. Katouli, M. Bowman, J.P. Australian Government's CRC program Fisheries R&D Corporation CRC 2014 http://dx.doi.org/10.1111/jam.12514 https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjam.12514 http://onlinelibrary.wiley.com/wol1/doi/10.1111/jam.12514/fullpdf en eng Oxford University Press (OUP) http://doi.wiley.com/10.1002/tdm_license_1.1 http://onlinelibrary.wiley.com/termsAndConditions#vor Journal of Applied Microbiology volume 117, issue 1, page 18-27 ISSN 1364-5072 journal-article 2014 croxfordunivpr https://doi.org/10.1111/jam.12514 2024-09-10T04:11:52Z Article in Journal/Newspaper Atlantic salmon Salmo salar Oxford University Press Journal of Applied Microbiology 117 1 18 27
institution Open Polar
collection Oxford University Press
op_collection_id croxfordunivpr
language English
author2 Australian Government's CRC program
Fisheries R&D Corporation
CRC
format Article in Journal/Newspaper
author Zarkasi, K.Z.
Abell, G.C.J.
Taylor, R.S.
Neuman, C.
Hatje, E.
Tamplin, M.L.
Katouli, M.
Bowman, J.P.
spellingShingle Zarkasi, K.Z.
Abell, G.C.J.
Taylor, R.S.
Neuman, C.
Hatje, E.
Tamplin, M.L.
Katouli, M.
Bowman, J.P.
Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system
author_facet Zarkasi, K.Z.
Abell, G.C.J.
Taylor, R.S.
Neuman, C.
Hatje, E.
Tamplin, M.L.
Katouli, M.
Bowman, J.P.
author_sort Zarkasi, K.Z.
title Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system
title_short Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system
title_full Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system
title_fullStr Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system
title_full_unstemmed Pyrosequencing-based characterization of gastrointestinal bacteria of Atlantic salmon ( Salmo salar L.) within a commercial mariculture system
title_sort pyrosequencing-based characterization of gastrointestinal bacteria of atlantic salmon ( salmo salar l.) within a commercial mariculture system
publisher Oxford University Press (OUP)
publishDate 2014
url http://dx.doi.org/10.1111/jam.12514
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjam.12514
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jam.12514/fullpdf
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source Journal of Applied Microbiology
volume 117, issue 1, page 18-27
ISSN 1364-5072
op_rights http://doi.wiley.com/10.1002/tdm_license_1.1
http://onlinelibrary.wiley.com/termsAndConditions#vor
op_doi https://doi.org/10.1111/jam.12514
container_title Journal of Applied Microbiology
container_volume 117
container_issue 1
container_start_page 18
op_container_end_page 27
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