Incorporation of Non-Functional Fish Proteins into Alaska Pollock and Red Hake Surimi-Based Gels

Bibliographic Details
Published in:Journal of Aquatic Food Product Technology
Main Authors: Bakir, Hussain M, Hultin, Herbert O., Gray, Robert D.
Format: Article in Journal/Newspaper
Language:English
Published: Informa UK Limited 1994
Subjects:
Aquatic Science
Food Science
Hake
alaska pollock
Alaska
Online Access:http://dx.doi.org/10.1300/j030v02n04_07
Description
Description not available.

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