Novel active biopackaging incorporated with macerate of carob (Ceratonia siliqua L.) to extend shelf-life of stored Atlantic salmon fillets (Salmo salar L.).
Published in: | LWT |
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Main Authors: | , , , |
Other Authors: | , , |
Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
Elsevier BV
2022
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Subjects: | |
Online Access: | http://dx.doi.org/10.1016/j.lwt.2021.113015 https://api.elsevier.com/content/article/PII:S002364382102168X?httpAccept=text/xml https://api.elsevier.com/content/article/PII:S002364382102168X?httpAccept=text/plain |
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