Effect of stachyose, raffinose and soya-saponins supplementation on nutrient digestibility, digestive enzymes, gut morphology and growth performance in Atlantic salmon (Salmo salar, L)

• Published in: Aquaculture
• Main Authors: Sørensen, Mette, Penn, Michael, El-Mowafi, Adel, Storebakken, Trond, Chunfang, Cai, Øverland, Margareth, Krogdahl, Åshild
• Format: Article in Journal/Newspaper
• Language: English
• Published: Elsevier BV 2011
• Subjects: Atlantic salmon; Salmo salar
• Online Access: http://dx.doi.org/10.1016/j.aquaculture.2011.02.013; https://api.elsevier.com/content/article/PII:S0044848611001335?httpAccept=text/xml; https://api.elsevier.com/content/article/PII:S0044848611001335?httpAccept=text/plain