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Impact of high water carbon dioxide levels on Atlantic salmon smolts (Salmo salar L.) : effects on fish performance, vertebrae composition and structure

by Gil Martens, Laura, Witten, Paul Eckhard, Fivelstad, Sveinung, Huysseune, Ann, Saevareid, Bjarte, Vikesa, Vibeke, Obach, Alex
Published 2006

Impact of high water carbon dioxide levels on Atlantic salmon smolts (Salmo salar L.): Effects on fish performance, vertebrae composition and structure

by Gil Martens, Laura, Witten, P. Eckhard, Fivelstad, Sveinung, Huysseune, Ann, Sævareid, Bjarte, Vikeså, Vibeke, Obach, Alex
Published in Aquaculture (2006)