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Effect of irradiation on the microbial flora surviving irradiation pasteurization of seafoods /
by
Sinnhuber, R. O., author.
,
Lee, J. S., author.
,
U.S. Atomic Energy Commission. Division of Technical Information, issuing body.
,
U.S. Atomic Energy Commission. Division of Isotopes Development, sponsor.
,
Oregon
State
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.
Department
of
Food
Science
&
Technology
,
sponsor
.
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Related Subjects
Dungeness crab
Fish
Fishery
Irradiated
Irradiated seafood
Pacific oyster
Seafood industry
product
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