Search Results

Nutritive value of fillets and minced flesh from Alaska pollock and some underutilized finfish species from the Gulf of Mexico

by Meinke, Wilman W., Finne, Gunnar, Nickelson, Ranzell, Martin, Roy
Published in Journal of Agricultural and Food Chemistry (1982)

Short-term Rearing of Pink Salmon ( Oncorhynchus gorbuscha ) Fry: Effect on Survival and Biomass of Returning Adults

by Martin, Roy M., Heard, William R., Wertheimer, Alex C.
Published in Canadian Journal of Fisheries and Aquatic Sciences (1981)

40 Ar/ 39 Ar hornblende provenance clues about Heinrich event 3 (H3)

by Greg E. Downing, Sidney R. Hemming, Anne Jost, Martin Roy
Published 2016

The middle Pleistocene transition: characteristics, mechanisms, and implications for long-term changes in atmospheric pCO 2

by Peter U. Clark A, David Archer B, David Pollard C, Joel D. Blum D, Jose A. Rial E, Victor Brovkin F, Alan C. Mix G, Nicklas G. Pisias G, Martin Roy H
Published 2006