Finnish Food Safety Authority
Finnish Food Safety Authority (Evira, Finnish: Elintarviketurvallisuusvirasto, Swedish Livsmedelssäkerhetsverket) is a centralised body operating under the Ministry of Agriculture and Forestry in Finland. Its statutory purpose is to ensure food safety, promote animal health and welfare, and develop the prerequisites for plant and animal production, and plant health.The authority was founded in 2006, and its first director general was Jaana Husu-Kallio. Since 2012, the director general is Matti Aho. After staff reductions in 2015, the authority has roughly 650 employees.
The main office is in Viikki, Helsinki, but the authority has also regional offices in Joensuu, Kuopio, Lappeenranta, Loimaa, Oulu, Seinäjoki and Turku. Provided by Wikipedia
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7Contributors: “...Finnish Food Safety Authority Evira, Risk Assessment Research Unit...”
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10by Venäläinen, Eija-RiittaContributors: “...Finnish Food Safety Authority Evira...”
Published 2008
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11by Rikula, UllaContributors: “...Finnish Food Safety Authority Evira...”
Published 2008
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13by Keinänen, Marja, Käkelä, Reijo, Ritvanen, Tiina, Pönni, Jukka, Harjunpää, Hannu, Myllylä, Timo, Vuorinen, Pekka J.Contributors: “...Finnish Food Safety Authority Evira...”
Published in Marine Biology
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14Contributors: “...Finnish Food Safety Authority Evira, Oulu...”
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15by Kauhala, Kaarina, Bergenius, Mikaela, Isomursu, Marja, Raitaniemi, JariContributors: “...Finnish Food Safety Authority Evira...”
Published in Mammal Research
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16Contributors: “...Finnish Food Safety Authority Evira, Oulu...”
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17Contributors: “...Finnish Food Safety Authority Evira...”
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18by Laaksonen, SauliContributors: “...Finnish Food Safety Authority Evira, Fish and Wildlife Health Research Unit...”
Published 2010
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19by Karvonen, Anssi, Aalto-Araneda, Mariella, Virtala, Anna-Maija, Kortet, Raine, Koski, Perttu, Hyvärinen, PekkaContributors: “...Finnish Food Safety Authority Evira...”
Published in Journal of Applied Ecology
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