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Fernández, Katherina
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Fernández, Katherina
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Scaling up parameters for shelf-life extension of Atlantic Salmon (Salmo salar) fillets using superchilling and modified atmosphere packaging
by
Fernández
,
Katherina
,
Aspé, Estrella
,
Roeckel, Marlene
Published in
Food Control
(2010)
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Scaling up parameters for shelf-life extension of atlantic salmon (salmo salar) fillets using superchilling and modified atmosphere packaging
by
Aspe-Lillo, Estrella
,
Roeckel-Von Bennewitz, Marlene
,
Fernández
,
Katherina
Published in
Food Control
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