Search Results

Stability of Golden redfish (Sebastes marinus) during frozen storage as affected by raw material freshness and season of capture

by Dang, Huong, Gudjónsdóttir, María, Karlsdottir, Magnea, Van Nguyen, Minh, Tómasson, Tumi, Arason, Sigurjón
Published in Food Science & Nutrition (2018)

The influence of lipid content and pretreatment methods on protein conformation in fish (capelin, Mallotus villosus ) during smoking and drying

by Odoli, Cyprian Ogombe, Oduor‐Odote, Peter, Arason, Sigurjón
Published in Food Science & Nutrition (2019)

Redescription of Dexiotricha colpidiopsis (Kahl, 1926) Jankowski, 1964 (Ciliophora, Oligohymenophorea) from a Hot Spring in Iceland with Identification Key for Dexiotricha species

by Qu, Zhishuai, Groben, René, Marteinsson, Viggó, Agatha, Sabine, Filker, Sabine, Stoeck, Thorsten
Published in Acta Protozoologica (2018)

Investigating commercially relevant packaging solutions to improve storage stability of mechanically filleted Atlantic mackerel (Scomber scombrus) produced under industrial conditi...

by Sone, Izumi, Sveinsdóttir, Hildur I., Stefánsson, Guðmundur, Larsson, Karin, Undeland, Ingrid, Skåra, Torstein, Romotowska, Paulina E., Karlsdottir, Magnea
Published in European Food Research and Technology (2020)

Biochemical characterization of a native group III trypsin ZT from Atlantic cod (Gadus morhua)

by Sandholt, Gunnar Birgir, Stefánsson, Bjarki, Scheving, Reynir, Guðmundsdóttir Ágústa
Published in International Journal of Biological Macromolecules (2019)

Elucidation of different cold-adapted Atlantic cod (Gadus morhua) trypsin X isoenzymes

by Stefánsson, Bjarki, Sandholt, Gunnar Birgir, Guðmundsdóttir, Ágústa
Published in Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics (2017)

Maternal Macronutrient Intake and Offspring Blood Pressure 20 Years Later

by Hrolfsdottir, Laufey, Halldorsson, Thorhallur, Rytter, Dorte, Bech, Bodil Hammer, Birgisdottir, Bryndis Eva, Gunnarsdottir, Ingibjorg, Granström, Charlotta, Henriksen, Tine Brink, Olsen, Sjurdur F., Maslova, Ekaterina
Published in Journal of the American Heart Association (2017)

Atlantic cod (Gadus morhua) trypsin – isoenzyme diversity and antiviral activity

by Sandholt, Gunnar Birgir
Published 2019

Association of energy and protein intakes with length of stay, readmission and mortality in hospitalised patients with chronic obstructive pulmonary disease

by Ingadottir, Arora Ros, Beck, Anne M., Baldwin, Christine, Weekes, C. Elizabeth, Geirsdottir, Olof, Ramel, Alfons, Gislason, Thorarinn, Gunnarsdottir, Ingibjorg
Published in British Journal of Nutrition (2018)

Multi-sensory training and wrist fractures: a randomized, controlled trial

by Baldursdottir, Bergthora, Whitney, Susan L., Ramel, Alfons, Jónsson, Pálmi V., Mogensen, Brynjólfur, Petersen, Hannes, Kristinsdóttir, Ella K.
Published in Aging Clinical and Experimental Research (2019)

The role of adolescence growth rate and diet across the lifespan in breast cancer risk

by Haraldsdóttir, Álfheiður
Published 2020

Vitamin D in northern latitudes: Intake and status in Icelandic children

by Þórisdóttir, Birna
Published 2018

Examining the link between maternal nutrition, gestational weight gain, and later offspring health

by Hrolfsdottir, Laufey
Published 2018

Iodine status of breastfed infants and their mothers' breast milk iodine concentration

by Petersen, Erna, Thorisdottir, Birna, Thorsdottir , Inga, Gunnlaugsson, Geir, Arohonka, Petra, Erlund, Iris, Gunnarsdottir, Ingibjorg
Published in Maternal & Child Nutrition (2020)

Infant Feeding, Vitamin D and IgE Sensitization to Food Allergens at 6 Years in a Longitudinal Icelandic Cohort

by Thorisdottir, Birna, Gunnarsdottir, Ingibjorg, Viðarsdóttir, Anna Guðrún, Sigurðardóttir, Sigurveig, Birgisdottir, Bryndis Eva, Thorsdottir, Inga
Published in Nutrients (2019)

Insufficient iodine status in pregnant women as a consequence of dietary changes

by Aðalsteinsdóttir, Sólveig, Tryggvadóttir, Ellen Alma, Hrolfsdottir, Laufey, Halldorsson, Thorhallur, Birgisdottir, Bryndis Eva, Hreiðarsdóttir, Ingibjörg Th., Hardardottir, Hildur, Arohonka, Petra, Erlund, Iris, Gunnarsdottir, Ingibjorg
Published in Food & Nutrition Research (2020)

SUSTAIN drilling at Surtsey volcano, Iceland, tracks hydrothermal and microbiological interactions in basalt 50 years after eruption

by Jackson, Marie D., Gudmundsson, Magnus Tumi, Weisenberger, Tobias B., Rhodes, J. Michael, Stefansson, Andri, Kleine, Barbara Irene, Lippert, Peter C., Marquardt, Joshua M., Reynolds, Hannah Iona, Kück, Jochem, Marteinsson, Viggó, Vannier, Pauline, Bach, Wolfgang, Barich, Amel, Bergsten, Pauline, Bryce, Julia G., Cappelletti, Piergiulio, Couper, Samantha, Fahnestock, M. Florencia, Gorny, Carolyn F., Grimaldi, Carla, Groh, Marco, Guðmundsson, Ágúst, Gunnlaugsson, Ágúst T., Hamlin, Cédric, Högnadóttir, Thórdís, Jónasson, Kristján, Jónsson, Sigurður S., Jørgensen, Steffen L., Klonowski, Alexandra M., Marshall, Beau, Massey, Erica, McPhie, Jocelyn, Moore, James G., Olafsson, Einar Sindri, Onstad, Solveig L., Perez, Velveth, Prause, Simon, Snorrason, Snorri P., Türke, Andreas, White, James D. L., Zimanowski, Bernd
Published in Scientific Drilling (2019)

Can a Simple Dietary Screening in Early Pregnancy Identify Dietary Habits Associated with Gestational Diabetes?

by Hrolfsdottir, Laufey, Gunnarsdottir, Ingibjorg, Birgisdottir, Bryndis Eva, Hreiðarsdóttir, Ingibjörg Th., Smárason, Alexander, Hardardottir, Hildur, Halldorsson, Thorhallur
Published in Nutrients (2019)

Bacterial diversity in Icelandic cold spring sources and in relation to the groundwater amphipod Crangonyx islandicus

by Gudmundsdottir, Ragnhildur, Kreiling, Agnes-Katharina, Kristjánsson, Bjarni Kristófer, Marteinsson, Viggó, Palsson, Snaebjorn
Published in PLOS ONE (2019)