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6by Andrew Spring, Blair Carter, Alison Blay-PalmerGet access
Published in Canadian Food Studies / La Revue canadienne des études sur l'alimentation (2018)
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7by Margaret A. Lemay, Josalyn Radcliffe, David Bysouth, Andrew SpringGet access
Published in Frontiers in Sustainable Food Systems (2021)
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8by Andrew Spring, Michael Neyelle, Walter Bezha, Deborah Simmons, Alison Blay-PalmerGet access
Published in Frontiers in Sustainable Food Systems (2023)
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9by Josalyn Radcliffe, Kelly Skinner, Andrew Spring, Lise Picard, France Benoit, Warren DoddGet access
Published in Nutrition Journal (2021)
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10by Mylène Ratelle, Andrew Spring, Brian Douglas Laird, Leon Andrew, Deborah Simmons, Alexa Scully, Kelly SkinnerGet access
Published in FACETS (2022)
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11by Mylène Ratelle, Andrew Spring, Brian Douglas Laird, Leon Andrew, Deborah Simmons, Alexa Scully, Kelly SkinnerGet access
Published in FACETS (2022)
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12by Evelyn Roberta Nimmo, Erin Nelson, Laura Gómez-Tovar, Mariol Morejón García, Andrew Spring, André E. B. Lacerda, Alessandra Izabel de Carvalho, Alison Blay-PalmerGet access
Published in Conservation (2023)
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