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Digestive tract morphology and enzyme activities of juvenile diploid and triploid Atlantic salmon (Salmo salar) fed fishmealbased diets with or without fish protein hydrolysates

by Martinez-Llorens, Silvia, Peruzzi, Stefano, Falk-Petersen, Inger Britt, Godoy-Olmos, Sergio, Ulleberg, Lars-Olav, Tomas-Vidal, Ana, Puvanendran, Velmurugu, Kwame Odei, Derrick, Hagen, Ørjan, Fernandes, Jorge Manuel de Oliveira, Jobling, Malcolm
Published in PLOS ONE (2021)

Digestive tract morphology and enzyme activities of juvenile diploid and triploid Atlantic salmon (Salmo salar) fed fishmealbased diets with or without fish protein hydrolysates

by Martinez-Llorens, Silvia, Peruzzi, Stefano, Falk-Petersen, Inger Britt, Godoy-Olmos, Sergio, Ulleberg, Lars Olav, Tomas-Vidal, Ana, Puvanendran, Velmurugu, Odei, Derrick Kwame, Hagen, Ørjan, Fernandes, Jorge Manuel de Oliveira, Jobling, Malcolm
Published in PLOS ONE (2021)

Genome-wide analysis clarifies the population genetic structure of wild gilthead sea bream (Sparus aurata)

by Maroso, Francesco, Gkagkavouzis, Konstantinos, De Innocentiis, Sabina, Hillen, Jasmien, do Prado, Fernanda, Karaiskou, Nikoleta, Taggart, John Bernard, Carr, Adrian, Nielsen, Einar, Triantafyllidis, Alexandros, Bargelloni, Luca
Published in PLOS ONE (2021)

PARÁMETROS DE CALIDAD EN LOS PECES DE ACUICULTURA DEL MERCADO ESPAÑOL

by Campus, Paolo
Published 2011

Efecto de la triploidia y el pienso en la actividad enzimática digestiva del salmón atlántico

by Merí Martí, Andrea
Published 2019

Parámetros de calidad de nuevas especies de interés acuícola con respecto a los productos estándar

by Muro Vicente, Catalina
Published 2020

Efecto de la triploidia y el pienso en la actividad enzimática digestiva del salmón atlántico

by Merí Martí, Andrea
Published 2019