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Mucoso i tørrfisk. Effekt av ulik oppbevaring av råstoff før henging
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Effect of polyphosphates on the quality of frozen light salted cod (Gadus morhua...
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Methods for phosphate addition in heavy salted cod (Gadus morhua L.)
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Origin and spoilage potential of the microbiota dominating genus Psychrobacter i...
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Trendy fish with Nordic Flavours, Workshop in Ålesund, Norway 29-30 October 2019...
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Survival of Listeria innocua and Listeria monocytogenes in muscle of cod (Gadus...
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desalted cod
fully salt-cured cod
nordic food
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