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Dietary acculturation is associated with diminished serum vitamin D status among...
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Locally harvested foods support serum 25-hydroxyvitamin D sufficiency in an indi...
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Vitamin D status among Yup’ik Eskimos of Western Alaska is influenced by traditi...
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Validity of Reflection Spectroscopy as a Biomarker of Vegetable and Fruit Intake...
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Validity of Reflection Spectroscopy as a Biomarker of Vegetable and Fruit Intake...
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Dietary n‐3 fatty acids, erythrocyte phospholipids and plasma lipid profiles in...
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NP27 Tundra Gifts: Harvesting Local and Regional Resources to Prevent Obesity Am...
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Characterizing beverage patterns among Alaska Natives living in rural, remote co...
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A scoping review of traditional food security in Alaska
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Nutrient intakes are associated with adherence to a traditional diet among Yup`i...
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Dietary n‐3 fatty acids and markers of inflammation in Yup’ik Eskimos: the CANHR...
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Diet Quality among Yup’ik Eskimos Living in Rural Communities Is Low: The Center...
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Westernizing Diets Influence Fat Intake, Red Blood Cell Fatty Acid Composition,...
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Stable isotope markers of sweetened beverage consumption: relationships with hea...
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Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids...
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Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids...
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Associations of very high intakes of eicosapentaenoic and docosahexaenoic acids...
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High chronic intakes of eicosapentanoic (EPA) and docosahexanoic acids (DHA) are...
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Alaska Native Elders’ perspectives on dietary patterns in rural, remote communit...
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Carbon and Nitrogen Stable Isotope Ratios Predict Intake of Sweeteners in a Yup'...
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Nutrition and Dietetics
Epidemiology
Medicine (miscellaneous)
Public Health, Environmental and Occupational Health
General Medicine
Health (social science)
80 and over
Adipose Tissue
Adolescent
Adult
Aged
Alaska
Anthropometry
Body Composition
Body Fluid Compartments
Cardiovascular Diseases
Electric Impedance
Endocrinology & Metabolism
Female
Health Status
Humans
Inuits
Linear Models
Male
Metabolic Diseases
Middle Aged
Nutritional Epidemiology
Obesity
Original Research Article
Reproducibility of Results
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