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Properties of soluble protein powders from Alaska pollock ( Theragra chalcogramm...
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Quality of Crude Oil Extracted from Aging Walleye Pollock ( Theragra chalcogramm...
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PROPERTIES OF POLLOCK (THERAGRA CHALCOGRAMMA) SKIN HYDROLYSATES AND EFFECTS ON L...
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Chemical Characterization of Liver Lipid and Protein from Cold‐Water Fish Specie...
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Effects of early castration on carcass composition, yield and quality characteri...
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Development of a Method to Produce Freeze‐Dried Cubes from 3 Pacific Salmon Spec...
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Chemical Composition of Spiny Dogfish ( Squalus suckleyi ) Harvested in Alaska
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Feeding soy or fish meal to Alaskan reindeer (Rangifer tarandus tarandus) – effe...
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Supplementing long‐chain n‐3 polyunsaturated fatty acids in canned wild Pacific...
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Biochemical and microbiological assessments of dried Alaska pink salmon, red sal...
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Separation, identification, and quantification of low molecular weight nitrogen...
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Related Subjects
Food Science
reindeer meat
sensory evaluation
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by-products
carcass meat yield
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feed conversion efficiency
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lipid composition
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