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Associations between omega-3 fatty acids and 25(OH)D and psychological distress among Inuit in Canada

by Hans-Ragnar Skogli, Dominique Geoffroy, Hope A. Weiler, Grethe S. Tell, Laurence J. Kirmayer, Grace M. Egeland
Published in International Journal of Circumpolar Health (2017)

Associations between omega-3 fatty acids and 25(OH)D and psychological distress among Inuit in Canada

by Skogli, Hans-Ragnar, Geoffroy, Dominique, Weiler, Hope A, Tell, Grethe S., Kirmayer, Laurence J, Egeland, Grace M
Published in International Journal of Circumpolar Health (2017)

Associations between omega-3 fatty acids and 25(OH)D and psychological distress among Inuit in Canada

by Skogli, Hans-Ragnar, Geoffroy, Dominique, Weiler, Hope A, Tell, Grethe S., Kirmayer, Laurence J, Egeland, Grace M
Published in International Journal of Circumpolar Health (2017)

JumpDonaldPublicHealthHumanSciencesOmega-3FattyAcid(Figures1-4).pptx

by Jump, Donald B., Depner, Christopher M., Tripathy, Sasmita

Associations between omega-3 fatty acids and 25(OH)D and psychological distress among Inuit in Canada

by Skogli, Hans-Ragnar, Geoffroy, Dominique, Weiler, Hope A., Tell, Grethe S., Kirmayer, Laurence J., Egeland, Grace M.
Published in International Journal of Circumpolar Health (2017)

Effect of Drying on Nutritional Composition of Atlantic Sea Cucumber (Cucumaria frondosa) Viscera Derived from Newfoundland Fisheries

by Yi Liu, Deepika Dave, Sheila Trenholm, Vegneshwaran V. Ramakrishnan, Wade Murphy
Published in Processes (2021)

Effects of Exercise Combined with a Healthy Diet or Calanus finmarchicus Oil Supplementation on Body Composition and Metabolic Markers—A Pilot Study

by Paulina Wasserfurth, Josefine Nebl, Jan Philipp Schuchardt, Mattea Müller, Tim Konstantin Boßlau, Karsten Krüger, Andreas Hahn
Published in Nutrients (2020)

Risk–Benefit Assessment of Monomethylmercury and Omega-3 Fatty Acid Intake for Ringed Seal...

by Gmelch, Lena, Hintelmann, Holger, Hickie, Brendan, Kienberger, Hermine, Stern, Gary, Rychlik, Michael
Published in Frontiers in Nutrition (2017)

Enhanced omega‐3 index after long‐ versus short‐chain omega‐3 fatty acid supplementation in dogs

by Dominguez, Tonje E., Kaur, Kiranpreet, Burri, Lena
Published in Veterinary Medicine and Science (2020)

Enhanced omega‐3 index after long‐ versus short‐chain omega‐3 fatty acid supplementation in dogs

by Tonje E. Dominguez, Kiranpreet Kaur, Lena Burri
Published in Veterinary Medicine and Science (2021)

High performance liquid chromatographic separation of omega-3 fatty acid esters derived from fish oil sources

by Beebe, Janet Marie
Published 1988

Enhanced omega‐3 index after long‐ versus short‐chain omega‐3 fatty acid supplementation in dogs

by Dominguez, Tonje E., Kaur, Kiranpreet, Burri, Lena
Published in Veterinary Medicine and Science (2020)

Farmed Atlantic salmon ( Salmo salar L.) is a good source of long chain omega‐3 fatty acids

by Jensen, I. J., Mæhre, H. K., Tømmerås, S., Eilertsen, K. E., Olsen, R. L., Elvevoll, E. O.
Published in Nutrition Bulletin (2012)

Omega-3 fatty acids improve glucose tolerance and components of the metabolic syndrome in Alaskan Eskimos: the Alaska Siberia project

by Ebbesson, Sven O. E., Risica, Patricia M., Ebbesson, Lars O. E., Kennish, John M., Tejero, M. Elizabeth
Published in International Journal of Circumpolar Health (2005)

Modulation of the Selectivity of Immobilized Lipases by Chemical and Physical Modifications: Release of Omega‐3 Fatty Acids from Fish Oil

by Fernández‐Lorente, Gloria, Betancor, Lorena, Carrascosa, Alfonso V., Palomo, Jose M., Guisan, Jose M.
Published in Journal of the American Oil Chemists' Society (2011)

Plasma

by Nunavik Inuit (canada, Michel Lucas A, Éric Dewailly A, Carole Blanchet, Suzanne Gingras, Bruce J. Holub

Erythrocyte, Whole Blood, Plasma, and Blubber Fatty Acid Profiles in Oceanaria-Based versus Wild Alaskan Belugas (Delphinapterus leucas)

by Todd L. Schmitt, Caroline E. C. Goertz, Roderick C. Hobbs, Steve Osborn, Stacy DiRocco, Heidi Bissell, William S. Harris
Published in Oceans (2022)

Lipidic profiles of tissue and liver oil of burbot, Lota lota (L.)

by A. Wong
Published in Acta Ichthyologica Et Piscatoria (2008)

Obesity-Associated Dyslipidemia Is Moderated by Habitual Intake of Marine-Derived n-3 Polyunsaturated Fatty Acids in Yup'ik Alaska Native People: A Cross-Sectional Mediation-Modera...

by Boyer, Bert B, Wiener, Howard W, Hopkins, Scarlett E, Purnell, Jonathan Q, O'Brien, Diane M, Aliwarga, Theresa, Pomeroy, Jeremy J, Aslan, Joseph E, Thummel, Kenneth E, Tiwari, Hemant K
Published in The Journal of Nutrition (2023)

Omega-3 Fatty Acid Biomarkers and Sleep: Pooled Analysis of Prospective Studies in the Fatty Acids and Outcome Research Consortium (FORCE)

by Murphy, Rachel, Gu, Qianqian, Marklund, Matti, Riserus, Ulf, Virtanen, Jyrki, Tintle, Nathan, Wood, Alexis, Gudnason, Vilmundur, Carnethon, Mercedes, Harris, William, Mello, Vanessa de, Uusitupa, Matti, Lindberg, Eva, Dam, Rob Martinus Van, Liu, Buyun, Shadyab, Aladdin
Published in Current Developments in Nutrition (2020)