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261“... vs. 45.2 µg/L) and seston omega‐3 fatty acid concentrations (7.3 vs. 53.5 µg/L) despite significantly...”
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262by Sauvage, Justine, Wikfors, Gary H., Li, Xiaoxu, Gluis, Mark, Nevejan, Nancy, Sabbe, Koen, Joyce, Alyssa“... enrichments with NAC and pluronic resulted in increased omega-3-fatty acid content of the algal biomass...”
Published in Applied Microbiology and Biotechnology (2021)
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263
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264by Fernando, Wasundara“... derivative that combines a flavonoid precursor compound known as phloridzin (PZ) with an omega-3 fatty acid...”
Published 2020
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Thesis -
265by Jacques, Caroline“... l’âge scolaire. Fish and sea mammals consumption is an important source of omega-3 fatty acids, known...”
Published 2010
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266by Jacques, Caroline“... l’âge scolaire. Fish and sea mammals consumption is an important source of omega-3 fatty acids, known...”
Published 2009
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267by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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268by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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269by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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270by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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271by 李正中“...; 34: 317-324. Kremer JM. Clinical studies of omega-3 fatty acid supplementation in patients who have...”
Published 2010
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272
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273by S. G. Makarova, E. A. Vishneva, С. Г. Макарова, Е. А. ВишневаGet access
Published in Pediatric pharmacology (2014)
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274
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275by S. G. Makarova, E. A. Vishneva, С. Г. Макарова, Е. А. ВишнёваGet access
Published in Current pediatrics (2015)
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276“... in Japanese adults. Nutrition 2008, 24(2):140-147. 26. Freeman MP: Omega-3 fatty acids and perinatal...”
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277by Hutterer, Elisabeth“...Omega-3 fatty acids form part of the polyunsaturated fatty acids, which are prominently represented...”
Published 2009
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278by Hutterer, Elisabeth“... die Wirkungen der Omega-3-Fettsäuren vollständig zu klären. Omega-3 fatty acids form part...”
Published 2009
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279by Tatzberger-Dorn, Claudia“... occlusive disease. The influence of omega-3-fatty acids on atherosclerosis was observed as early as the 1970...”
Published 2011
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280“.... Omega-3 fatty acids were present in excess of omega-6 fatty acids. The fattier fISh supplied the most...”
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