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Showing 1,661 - 1,680 results of 1,874 for search '"food production"', query time: 0.88s Refine Results
  1. 1661
    ... demand function for food products. It’s revealed that for different territories should be applied...
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    Article in Journal/Newspaper
  2. 1662
    ... latitudes, it is especially important to develop diets and food products for various groups...
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    Article in Journal/Newspaper
  3. 1663
    ..., consumption, and ingredients of food products and analyse elements of culture related to food. One...
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    Article in Journal/Newspaper
  4. 1664
    ... improve certain properties of food products. TAGs enriched in palmitic acid (PA) at the sn-2 position...
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    Article in Journal/Newspaper
  5. 1665
    ... demand function for food products. It’s revealed that for different territories should be applied...
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    Article in Journal/Newspaper
  6. 1666
    ... elements in the meat, it has been concluded that the use of healthy duck meat as a food product...
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    Article in Journal/Newspaper
  7. 1667
  8. 1668
    ... on the basis of literature sources analysis and the results of our own research, and to judgethe use of food...
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    Article in Journal/Newspaper
  9. 1669
    by Grunert, Klaus G., Strand, Mathias
    Published 2010
    ... of Ministers wants a bearing on the economic potential for NNF and for food products produced according...
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    Report
  10. 1670
    ... of cooking technologies. As most food table composition tables are based on raw food products, this article...
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    Article in Journal/Newspaper
  11. 1671
  12. 1672
    ... and assess the status of food products regarding undesirable substances. The aim of this master thesis...
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    Thesis
  13. 1673
    .... Antimicrobial resistance rates of bacteria from production animals and their food products are available...
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    Doctoral or Postdoctoral Thesis
  14. 1674
    by Rodrigues, Natália Pegoraro
    Published 2012
    ... important food products with a relatively long shelf-life. Although the microbiological analysis...
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    Master Thesis
  15. 1675
    ... confirmed the ability of these markers to identify Atlantic salmon and rainbow trout tissues in treated food...
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    Other/Unknown Material
  16. 1676
    by Jafelice, Marina Piña
    Published 2014
    ...Visual appearance is an essential quality property of food products. For salmonids the red color...
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    Master Thesis
  17. 1677
    by Hammond, Melissa D.
    Published 2004
    ... the salmon is minced in the preparation of value added food products. A variety of chemical preservatives...
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    Text
  18. 1678
    by Kramer, Lene
    Published 2014
    ... as an innovative and safe way to process different types of food products. Norwegian salmon is surfing...
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    Master Thesis
  19. 1679
    by Sood, Kaneeka
    Published 2015
    ... oilseeds, cereal grains, and other agricultural or food products....
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    Thesis
  20. 1680
    ... and Kainuu. The population of these regions totals 800,000. Agriculture, forestry and food products...
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    Report
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