Search Results

Tog combs in the National Museum of Iceland: With Some Notes on Icelandic Wool-Combs in General

by Gudjónsson, Elsa E.
Published in Textile History (1979)

How can strategic management, influenced by national cultural dimensions, be used to increase the efficiency of the Icelandic public sector? : a case study into Icelandic public pr...

by Andreas Persson 1997-
Published 2021

The knowledge society: the challenge of transition

by Yapp, Chris
Published in Business Information Review (2000)

Shepherd Color unveils IR-reflective black pigment for plastics and coatings

Published in Additives for Polymers (2020)

Tog combs in the National Museum of Iceland: With Some Notes on Icelandic Wool-Combs in General

by Gudjónsson, Elsa E.
Published in Textile History (1979)

Trust and emergency management: Experiences from the Arctic Sea region

by Roud, Ensieh, Gausdal, Anne Haugen
Published in Journal of Trust Research (2019)

Analyzing and exploring internationalization opportunities in the kitchen furniture market in Northern Sweden

by Kittilä, Elisa
Published 2016

Predicting outbreaks: a spatial risk assessment of West Nile virus in British Columbia

by Tachiiri, Kaoru, Klinkenberg, Brian, Mak, Sunny, Kazmi, Jamil
Published in International Journal of Health Geographics (2006)

Investment stewardship of institutional investors in Iceland

by Jón Bjarni Magnússon 1980-
Published 2018

A spatial and temporal analysis of notifiable gastrointestinal illness in the Northwest Territories, Canada, 1991-2008

by Pardhan-Ali, Aliya, Berke, Olaf, Wilson, Jeff, Edge, Victoria L, Furgal, Chris, Reid-Smith, Richard, Santos, Maria, McEwen, Scott A
Published in International Journal of Health Geographics (2012)

Comparative analysis of remotely-sensed data products via ecological niche modeling of avian influenza case occurrences in Middle Eastern poultry

by Bodbyl-Roels, Sarah, Peterson, ATownsend, Xiao, Xiangming
Published in International Journal of Health Geographics (2011)

Business Models Of Mobile Identity Service Issuers In Finland And Iceland

by Parjanne, Laura
Published 2015

Traditional Finnish cuisine. Organizing the event “Days of Finnish and Russian cuisines”.

by Semidetko, Daria
Published 2014

Factors impacting Faroese food importers’ supplier decisions : a qualitative study on food imports to the Faroe Islands

by Jóhanna Magnusardóttir Isaksen 1992-
Published 2021

Normalization of Questionable Behavior: An Ethical Root of the Financial Crisis in Iceland

by Kvalnes, Øyvind, Nordal, Salvör
Published in Journal of Business Ethics (2018)

Weak Business Culture as an Antecedent of Economic Crisis: The Case of Iceland

by Vaiman, Vlad, Sigurjonsson, Throstur Olaf, Davídsson, Páll Ásgeir
Published in Journal of Business Ethics (2010)

The Role of Business Schools in Ethics Education in Iceland: The Managers’ Perspective

by Sigurjonsson, Throstur Olaf, Vaiman, Vlad, Arnardottir, Audur Arna
Published in Journal of Business Ethics (2013)

Comparison of mixed retailers’ online marketing strategies in Iceland and Thuringia: an ethical perspective

by Irma Patricia Reyes Dueñas 1993-
Published 2019

Effects of communication and organizational commitment on organizational readiness for change : a case of e-commerce application

by Þröstur Þór Þórisson 1974-
Published 2020

The Frontstage and Backstage of Corporate Sustainability Reporting: Evidence from the Arctic National Wildlife Refuge Bill

by Cho, Charles H., Laine, Matias, Roberts, Robin W., Rodrigue, Michelle
Published in Journal of Business Ethics (2016)