Search Results

Resource rent in aquaculture

by Flaaten, Ola, Pham, Thi Thanh Thuy
Published 2019

Cost-benefit analysis of aquaculture expansion in Arctic Norway

by Aanesen, Margrethe, Mikkelsen, Eirik Inge
Published in Aquaculture Economics & Management (2019)

Wrasse (Labridae) as cleaner fish in salmonid aquaculture – The Hardangerfjord as a case study

by Skiftesvik, Anne Berit, Blom, Geir, Agnalt, Ann-Lisbeth, Durif, Caroline M.F., Browman, Howard I., Bjelland, Reidun M., Harkestad, Lisbeth S., Farestveit, Eva, Paulsen, Ole Ingar, Fauske, Merete, Havelin, Trond, Johnsen, Knut, Mortensen, Stein
Published in Marine Biology Research (2013)

Can mesopelagic mixed layers be used as feed sources for salmon aquaculture?

by Olsen, Rolf Erik, Strand, E., Melle, Webjørn, Nørstebø, Jo Trelvik, Lall, Santos P., Ringø, Einar, Tocher, Douglas R., Sprague, M.
Published in Deep Sea Research Part II: Topical Studies in Oceanography (2019)

Criteria for Safe Use of Plant Ingredients in Diets for Aquacultured Fish

by Hemre, Gro-Ingun, Ringø, Einar, Amlund, Heidi, Aursand, Marit, Bakke-McKellep, Anne Marie, Olsen, Rolf Erik, Svihus, Birger
Published 2009

Intensive aquaculture and sustainable regional development in the Arctic region – from controversy to dialogue (AquaLog)

by Hersoug, Bjørn, Karlsen, Kine Mari, Solås, Ann-Magnhild, Kvalvik, Ingrid, Johnsen, Jahn Petter, Young, Nathan, Brattland, Camilla, Schreiber, Dorothee, Simonsen, Knud, Olofsson, Erik, Thorarensen, Helgi
Published 2017

Possibilities and limitations of extensive aquaculture of marine fish: evaluation of current results with Atlantic cod and further prospects

by Kristiansen, Tore S., Pedersen, Torstein, Svåsand, Terje
Published 1998

Supplementing a commercial diet for atlantic salmon (Salmo salar L.) with arginine, glutamate or tetradecylthioacetic acid (TTA). impact on production efficiency, slaughter paramet...

by Rahnama, Behzad
Published 2010

Forslag til produksjonsområder i norsk lakse- og ørretoppdrett

by Ådlandsvik, Bjørn
Published 2015

Economic repercussions of fisheries-induced evolution

by Eikeset, Anne Maria, Richter, Andries, Dunlop, Erin S., Dieckmann, Ulf, Stenseth, Nils Christian
Published in Proceedings of the National Academy of Sciences (2013)

Measuring the fat content in intestine of atlantic salmon by using computerized tomography

by Sitaula, Mishan
Published 2013

Sustainable production of high quality Atlantic salmon fillets

by Filina, Olga
Published 2013

Feasibility of using rare earth elements (REEs) to mark and identify escaped farmed Atlantic salmon (Salmo salar L.)

by Perez de Nanclares Fernandez, Marta
Published 2013

Vertical distribution, behavior, chemical composition and metabolism of Stauroteuthis syrtensis (Octopoda: Cirrata) in the northwest Atlantic

by Jacoby, Charles A., Youngbluth, Marsh J., Frost, Jessica R., Flood, Per R., Uiblein, Franz, Båmstedt, Ulf, Francesc, Pagès, Shale, David
Published in Aquatic Biology (2009)

Assessing the effect of salmon aquaculture on fungal diversity in seawater and sediments through eDNA metabarcoding

by Husanovic, Elmedina
Published 2021

Havfarm 3: Governmentally driven innovations in Norwegian aquaculture. A challenge for the governing system?

by Jensen, Daniel
Published 2019

Omsetning av tilført partikulært organisk materiale i fjordbasseng med dype terskler

by Aure, Jan
Published 2015

Mucosal immune responses of Atlantic salmon parr following a pathogen breach in a recirculating aquaculture system

by Aas, Lena Hovda
Published 2022

Coastal salmon farms attract large and persistent aggregations of wild fish: an ecosystem effect

by Dempster, Tim, Uglem, Ingebrigt, Sanchez-Jerez, P., Fernandez-Jover, D., Bayle-Sempere, J. T., Nilsen, Rune, Bjørn, Pål Arne
Published in Marine Ecology Progress Series (2009)

Salmon lice (Lepeophtheirus salmonis) control method effectiveness in Atlantic salmon (Salmo salar) aquaculture. A systematic literature review.

by Cerbule, Kristine
Published 2018