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Perception of the Importance of Traditional Country Foods to the Physical, Mental, and Spiritual Health of Labrador Inuit
by
Pufall, Erica L.
,
Jones, Andria Q.
,
McEwen, Scott A.
,
Lyall, Charlene
,
Peregrine, Andrew S.
,
Edge, Victoria L.
Published in
ARCTIC
(2011)
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Edge, Victoria L.
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aboriginal
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country foods
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food safety
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maladie d’origine alimentaire
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nourriture de campagne
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perceptions
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qualitative research
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recherche qualitative
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salubrité alimentaire
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zoonoses
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