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1by Senftleber, Ninna Karsbæk, Albrechtsen, Anders, Lauritzen, Lotte, Larsen, Christina Lytken, Bjerregaard, Peter, Diaz, Lars J., Rønn, Pernille F, Jørgensen, Marit EikaGet access
Published in Atherosclerosis (2020)
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2by Senftleber, Ninna K., Albrechtsen, Anders, Lauritzen, Lotte, Larsen, Christina Lytken, Bjerregaard, Peter, Diaz, Lars J., Rønn, Pernille F., Jørgensen, Marit E.Get access
Published in Atherosclerosis (2020)
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3by Gmelch, Lena, Hintelmann, Holger, Hickie, Brendan, Kienberger, Hermine, Stern, Gary, Rychlik, MichaelSubjects: “...omega-3 fatty acids...”
Published in Frontiers in Nutrition (2017)
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4by Nunavik Inuit (canada, Michel Lucas A, Éric Dewailly A, Carole Blanchet, Suzanne Gingras, Bruce J. HolubSubjects: “...Omega-3 fatty acids...”
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5by Gmelch, Lena, Hintelmann, Holger, Hickie, Brendan, Kienberger, Hermine, Stern, Gary, Rychlik, MichaelSubjects: “...omega-3 fatty acids...”
Published in Frontiers in Nutrition (2017)
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6by Lena Gmelch, Holger Hintelmann, Brendan Hickie, Hermine Kienberger, Gary Stern, Michael RychlikSubjects: “...omega-3 fatty acids...”
Published in Frontiers in Nutrition (2017)
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7by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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8by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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9by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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10by Cordier, S., Anassour-Laouan-Sidi, E., Lemire, M., Costet, N., Lucas, M., Ayotte, P.“..., smoking and omega-3 fatty acid content in plasma phospholipids.Results: Diabetes prevalence was higher...”
Published in Environmental Research (2020)
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11by Smith, Jessica, Julien, Pierre, Dewailly, Éric, Cianflone, Katherine M., Vohl, Marie-Claude, Chateau-Degat, Marie-Ludivine“...-3 fatty acids. Conclusions. Inuit men and women have higher ASP which was unrelated to the number...”
Published 2020
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12by Doris Gagné, Rosanne Blanchet, Julie Lauzière, Émilie Vaissière, Carole Vézina, Pierre Ayotte, Serge Déry, Huguette Turgeon O'Brien“... had significantly (p<0.05) higher intakes of protein, omega-3 fatty acids, iron, phosphorus, zinc...”
Published in International Journal of Circumpolar Health (2012)
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13by Senftleber, Ninna, Jørgensen, Marit Eika, Jørsboe, Emil, Imamura, Fumiaki, Forouhi, Nita Gandhi, Larsen, Christina Lytken, Bjerregaard, Peter, Hansen, Torben, Albrechtsen, Anders“... disequilibrium, and support the hypothesis that omega-3 fatty acids may have been important for adaptation...”
Published 2020
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