Search Results

Health Risks of Genetically Modified Foods

by Dona, A., Arvanitoyannis, I. S.
Published in Critical Reviews in Food Science and Nutrition (2009)

Особенности питания коренного населения Арктической зоны Российской Федерации : NUTRITIONAL...

by Иванова Г.В., Сафронова Т.Н.
Published 2018

Nutritional as a factor of vital capital

by Chernova, E, Bazhenova, I, Bazhenova, T
Published in IOP Conference Series: Earth and Environmental Science (2020)

Table_1_Biomass Production of the EDEN ISS Space Greenhouse in Antarctica During the 2018 Experiment Phase.DOCX

by Paul Zabel, Conrad Zeidler, Vincent Vrakking, Markus Dorn, Daniel Schubert
Published 2020

Getting Hooked on Farmed Salmon: A Good Source of Omega-3s

by Raatz, Susan, Picklo, Matthew, Wolters, William, Bliss, Rosalie Marion
Published 2013

Nutritional composition and heavy metal profiling of Australian kelps cultured in proximity to salmon and mussel farms

by Cecilia Biancacci, J C Sanderson, B Evans, Damien Callahan, David Francis, V M Skrzypczyk, E E Cumming, Alecia Bellgrove
Published 2022

Towards achieving circularity and sustainability in feeds for farmed blue foods

by SM Colombo, K Roy, J Mraz, AHL Wan, SJ Davies, SM Tibbetts, M Øverland, David Francis, MM Rocker, L Gasco, E Spencer, M Metian, JT Trushenski, GM Turchini
Published 2022

D2.4 Plant Analysis Report

by Dueck, Tom, Kempkes, Frank, Stanghellini, Cecilia
Published 2015

D2.4 Plant Analysis Report

by Dueck, Tom, Kempkes, Frank, Stanghellini, Cecilia
Published 2015

D2.4 Plant Analysis Report

by Dueck, Tom, Kempkes, Frank, Stanghellini, Cecilia
Published 2015

Comparative nutritional ecology of grass-feeding in a sub-Antarctic beetle: the impact of introduced species on Hydromedion sparsutum from South Georgia

by Chown, S. L., Block, W.
Published in Oecologia (1997)

CHOOSING CROPS FOR CULTIVATION IN SPACE

by Dueck, Tom, Kempkes, Frank, Meinen, Esther, Stanghellini, Cecilia
Published 2016

Choosing Crops For Cultivation In Space

by Dueck, Tom, Kempkes, Frank, Meinen, Esther, Stanghellini, Cecilia
Published 2016

Microbial monitoring and evaluation of desinfection efficiency in the EDEN-ISS greenhouse in preparation of safe food production in space

by Beblo-Vranesevic, K., Gillet de Chalonge, L., Van Houdt, R., Rettberg, P.
Published 2023

Seasonal changes in food composition of the brown bear ( Ursus arctos) from the edge of its occurrence – Eastern Carpathians (Slovakia)

by Štofik, Jozef, Merganič, Ján, Merganičová, Katarína, Saniga, Miroslav, null, null

Регионально-адаптивный способ производства посадочного материала малины : REGIONALLY ADAPTED TECHNIQUE FOR RASPBERRY PLANTING STOCK GROWING

by Барыльник К.Г.
Published 2017

Microbial Monitoring in the EDEN-ISS Greenhouse, a Mobile Test Facility in Antarctica

by Fahrion, Jana
Published 2019

GROWTH RESPONSE, NUTRIENT UTILIZATION AND APPARENT NUTRIENT DIGESTIBILITY OF NILE TILAPIA (OREOCHROMIS NILOTICUS) FINGERLINGS FED VARYING INCLUSION LEVELS OF GERMINATED TROPICAL KU...

by G.G. BAKE
Published 2020

GROWTH RESPONSE, NUTRIENT UTILIZATION AND APPARENT NUTRIENT DIGESTIBILITY OF NILE TILAPIA (OREOCHROMIS NILOTICUS) FINGERLINGS FED VARYING INCLUSION LEVELS OF GERMINATED TROPICAL KU...

by G.G. BAKE
Published 2020

Российское дикорастущее и сельскохозяйственное сырье как источник получения ресвератрола : RUSSIAN WILDLIFE AND AGRICULTURAL RAW MATERIALS AS A SOURCE FOR RESVERATROL...

by П. Е. Баланов, И. В. Смотраева, М. С. Абдуллаева
Published 2019