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Open Polar Keyword:
Salmo salar
Content Provider:
Ghent University Academic Bibliography
Author:
De Saeger, Sarah
Topic:
FISH-MEAL
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Language:
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Open Polar Keyword:
Salmo salar
Content Provider:
Ghent University Academic Bibliography
Author:
De Saeger, Sarah
Topic:
FISH-MEAL
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Comparison of the lysine utilization efficiency in different plant protein sources supplemented with L-lySine center dot HCl in rainbow trout (Oncorhynchus mykiss) fry
by
Thi Nang Thu, Tran
,
Parkouda, Charles
,
De Saeger, Sarah
,
Larondelle, Yvan
,
Rollin, Xavier
Published in
Aquaculture
(2007)
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Article in Journal/Newspaper
1
Author
De Saeger, Sarah
Larondelle, Yvan
1
Parkouda, Charles
1
Rollin, Xavier
1
Thi Nang Thu, Tran
1
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Topic
AMINO-ACID PATTERN
1
APPARENT DIGESTIBILITY
1
ARGININE REQUIREMENT
1
ATLANTIC SALMON
1
DIETARY ARGININE
1
FISH-MEAL
MAINTENANCE THREONINE REQUIREMENT
1
SALMON SALMO-SALAR
1
TOTAL REPLACEMENT
1
WHOLE-BODY THREONINE
1
lysine
1
plant proteins
1
rainbow trout fry
1
utilization
1
voluntary feed intake
1
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Content Provider
Ghent University Academic Bibliography
Language
English
Open Polar Keyword
Atlantic salmon
1
Salmo salar
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