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1by LEBLANC, EILEEN L., LEBLANC, RAYNALD J.Get access
Published in Journal of Food Processing and Preservation (1988)
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2by Nguyen, Minh Van, Arason, Sigurjon, Thorkelsson, Gudjon, Gudmundsdottir, Agusta, Thorarinsdottir, Kristin Anna, Vu, Boi NgocGet access
Published in Journal of the American Oil Chemists' Society (2012)
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3by LEBLANC, EILEEN L., LEBLANC, RAYNALD J., GILL, THOMAS A.Get access
Published in Journal of Food Processing and Preservation (1987)
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4by Stormo, Svein Kristian, Skipnes, Dagbjørn, Sone, Izumi, Skuland, Aase, Heia, Karsten, Skåra, TorsteinGet access
Published in Journal of Food Process Engineering (2017)
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5by Ferraro, Vincenza, Jorge, Ruben Ferreira, Cruz, Isabel B., Castro, Paula M. L., Pintado, Manuela E.Get access
Published in Journal of Chemical Technology & Biotechnology (2013)
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