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1

Exploration of price variation, elemental profile, and fortification of commercial Indian edible salts with iodine, potassium, iron, magnesium, and calcium

by Mona Yadav, Anjali Sharma, Maninder Meenu, Anita Kumari, Ajay Goyal, Monika Garg
Published in Food Chemistry Advances (2023)
Subjects: “...Food processing and manufacture...”

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2

Eating Soapberries

Published 1972
“... of food processing were initiated in order to fill some of the gaps left by earlier anthropologist...”

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3

Handing out Soapberry spoons

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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4

Water for the Mix

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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5

Adding Water

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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6

Mixing by Hand

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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7

Finished Mixing

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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8

Berry Mix

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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9

Starting the Mixture with Berries and Water

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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10

Mixing the Berries

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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11

Adding Water

Published 1972
“... is also known to many by the name Indian ice-cream. These scenes of food processing were initiated...”

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12

Bacterial exopolysaccharides from extreme marine habitat of Southern Ocean: Production and partial characterization

by Aparna Banerjee, Pratibha Gupta, Vinod Nigam, Rajib Bandopadhyay
Published in Gayana (Concepción) (2019)
“..., emulsifier and cryo- protectant in food-processing industry, detoxification of petrochemical oils and much...”

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13

Bacterial exopolysaccharides from extreme marine habitat of Southern Ocean: Production and partial characterization

by Bandopadhyay, Rajib, Banerjee, Aparna, Gupta, Pratibha, Nigam, Vinod
Published 2020
“..., emulsifier and cryo protectant in food-processing industry, detoxification of petrochemical oils and much...”

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14

Bacterial exopolysaccharides from extreme marine habitat of Southern Ocean: Production and partial characterization

by Banerjee, Aparna, Gupta, Pratibha, Nigam, Vinod, Bandopadhyay, Rajib
Published in Gayana (Concepción) (2019)
“..., emulsifier and cryo- protectant in food-processing industry, detoxification of petrochemical oils and much...”

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15

The Reporter, November 1986

by Western Carolina University;
Published 1986
“... metals, food processing, forestry products, electronics and light industry. Several WNC people...”

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