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Quality improvement in Scophthalmus maximus fillets during cold storage by coati...
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Freshness assessment of turbot (Scophthalmus maximus) by Quality Index Method (Q...
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Effect of Pressure Shift Freezing, Air-blast Freezing and Storage on Some Bioche...
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3
Author
Cai, Luyun
1
Chen, Yang
1
Chevalier, Dominique
1
Ding, Ting
1
Ghoul, Mohamed
1
Le Bail, Alain
1
Li, Jianrong
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Li, Xuepeng
1
Lin, Hong
1
Lin, Quan
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Mi, Hongbo
1
Sequeira-Munoz, Amaral
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Simpson, Benjamin K
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Tan, Yulong
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Xu, Yongxia
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Yi, Shumin
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Zhu, Wenhui
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Topic
Food Science
3
Content Provider
ScienceDirect (Elsevier - via Crossref)
2
ScienceDirect (Elsevier)
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Language
English
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Open Polar Keyword
Scophthalmus maximus
Turbot
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