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1by Hansen, Anita, Olson, Gina, Dahl, Lisbeth, Thornton, David, Grung, Bjørn, Graff, Ingvild, Frøyland, Livar, Thayer, Julian“... into a Fish (Atlantic salmon three times per week from September to February) or a Control group...”
Published 2014
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2“...·2–46·3 g) were fed an unlimited number of pellets three times a day for 5 days. Dominance...”
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3by Jensen, Ida-Johanne, Eilertsen, Karl-Erik, Otnæs, Carina Helen Almli, Mæhre, Hanne K., Elvevoll, Edel Oddny“...), mercury (56.3 ± 12.9 µg/kg) and arsenic (2.56 ± 0.87 mg/kg) were three times higher in wild compared...”
Published in Foods (2020)
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4by Ida-Johanne Jensen, Karl-Erik Eilertsen, Carina Helen Almli Otnæs, Hanne K. Mæhre, Edel Oddny Elvevoll“...), mercury (56.3 ± 12.9 µg/kg) and arsenic (2.56 ± 0.87 mg/kg) were three times higher in wild compared...”
Published in Foods (2020)
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5by Berntzen, Jakob“... one and three times daily. The results indicate that the group fed three times per day had wider...”
Published 2016
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6by Jensen, Ida-Johanne, Eilertsen, Karl-Erik, Otnæs, Carina Helen Almli, Mæhre, Hanne K, Elvevoll, Edel O.“...), mercury (56.3 ± 12.9 µg/kg) and arsenic (2.56 ± 0.87 mg/kg) were three times higher in wild compared...”
Published in Foods (2020)
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7by Ida-Johanne Jensen, Karl-Erik Eilertsen, Carina Helen Almli Otnæs, Hanne K. Mæhre, Edel Oddny Elvevoll“...), mercury (56.3 ± 12.9 µg/kg) and arsenic (2.56 ± 0.87 mg/kg) were three times higher in wild compared...”
Published in Foods (2020)
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8by Findlay, Vanessa Louise“... to three hours and during a normal summer fish are usually treated two to three times. However, there have...”
Published 2023
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9by Findlay, Vanessa Louise“... to three hours and during a normal summer fish are usually treated two to three times. However, there have...”
Published 2023
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10“... resulted in recovery rates of adult salmon which were up to three times better than those resulting from...”
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11Effects of domestication on parr maturity, growth, and vulnerability to predation in Atlantic salmonby Debes, Paul V., Hutchings, Jeffrey A.“... resulted in two and three times larger sizes of under-yearling parr relative to their wild ancestor...”
Published in Canadian Journal of Fisheries and Aquatic Sciences (2014)
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12by Berg, O. K., Finstad, A. G., Solem, Ø., Ugedal, O., Forseth, T., Niemelä, E., Arnekleiv, J. V., Lohrmann, A., Næsje, T. F.“... (size adjusted to common mass) for YOY in northern rivers were almost three times higher: 0·035 g...”
Published in Journal of Fish Biology (2009)
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13by Thorstad, Eva B., Diserud, Ola H., Solem, Øyvind, Havn, Torgeir B., Bjørum, Lars Oftedal, Kristensen, Torstein, Urke, Henning Andre, Johansen, Martin R., Lennox, Robert J., Fiske, Peder, Uglem, Ingebrigt“... captured three times within the same fishing season. The probability that released salmon were captured...”
Published in Fisheries Management and Ecology (2019)
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14by Fleming, Ian A, Agustsson, Thorleifur, Finstad, Bengt, Johnsson, Jörgen I, Björnsson, Björn Thrandur“... counterparts; this was most evident in salt water, where they averaged three times the weight by the end...”
Published in Canadian Journal of Fisheries and Aquatic Sciences (2002)
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15by Bienkiewicz, Grzegorz, Tokarczyk, Grzegorz, Biernacka, Patrycja“... was three times higher. Summarizing the research, it can be concluded that smoked products are a good...”
Published in International Journal of Food Science (2022)
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16by Thorstad, Eva Bonsak, Diserud, Ola Håvard, Solem, Øyvind, Havn, Torgeir Børresen, Bjørum, Lars Rasmus Oftedal, Kristensen, Torstein, Urke, Henning Andre, Johansen, Martin Rognli, Lennox, Robert J., Fiske, Peder, Uglem, Ingebrigt“... during catch and release in eight Norwegian rivers, 10% were captured twice, while 3% were captured three...”
Published in Fisheries Management and Ecology (2019)
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17by Thorstad, Eva B., Diserud, Ola Håvard, Solem, Øyvind, Havn, Torgeir Børresen, Bjørum, Lars Rasmus Oftedal, Kristensen, Torstein, Urke, Henning Andre, Johansen, Martin Rognli, Lennox, Robert J., Fiske, Peder, Uglem, Ingebrigt“... during catch and release in eight Norwegian rivers, 10% were captured twice, while 3% were captured three...”
Published in Fisheries Management and Ecology (2019)
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18by Stevens, E Don, Sutterlin, Arnold, Cook, Todd“.... They grew two to three times faster than control fish throughout the study period. Under routine culture...”
Published in Canadian Journal of Fisheries and Aquatic Sciences (1998)
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19by Jokikokko, E., Kallio‐Nyberg, I., Saloniemi, I., Jutila, E.“... migration was as high as that of wild Atlantic salmon of an equal size and two to three times higher than...”
Published in Journal of Fish Biology (2006)
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20“... then reared in a sea cage for 8 months. The fish were sampled three times during this period. On all occasions...”
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