Search Results

Negative externalities of food production: discourses on the contested Norwegian aquaculture industry

by Erling A. N. Christiansen
Published in Journal of Political Ecology (2013)

Negative externalities of food production: discourses on the contested Norwegian aquaculture industry

by Christiansen, Erling A. N.
Published in Journal of Political Ecology (2013)

Negative externalities of food production: discourses on the contested Norwegian aquaculture industry

by Erling A. N. Christiansen
Published in Journal of Political Ecology (2013)

Increasing the attraction water velocity at fishway entrances : model and field experiments

by Lindmark, Elianne, Green, Torbjörn, Gustavsson, Håkan, Lundström, Staffan
Published 2008

Understanding flesh colour variation in Atlantic salmon: molecular mechanisms and genetic effect

by Amoroso, G, Nguyen, CDH, Vo, TTM, Ventura, T, Elizur, A
Published 2020

The effectiveness of fallowing strategies in disease control in salmon aquaculture assessed with an SIS model

by Werkman, Marleen, Green, Darren, Murray, Alexander G, Turnbull, James
Published in Preventive Veterinary Medicine (2011)

Comparison of oil yield and quality obtained by different extraction procedures from salmon ( Salmo salar ) processing byproducts

by Głowacz‐Różyńska, Agnieszka, Tynek, Maria, Malinowska‐Pańczyk, Edyta, Martysiak‐Żurowska, Dorota, Pawłowicz, Roman, Kołodziejska, Ilona
Published in European Journal of Lipid Science and Technology (2016)

Price relationships along the Norwegian salmon value chains: A comparative study of the leading consumption market in France and the largest processing industry in Poland

by Svanidze, Miranda, Đurić, Ivan, Thakur, Maitri, Olafsdottir, Gudrun
Published in Aquaculture Economics & Management (2022)

Long-term feeding of Atlantic salmon with varying levels of dietary EPA+DHA alters the mineral status, but does not affect the stress responses after mechanical delousing stress

by Selvam, Chandrasekar, Prabhu, P. Antony Jesu, Lutfi Royo, Esmail, Sigholt, Trygve, Norberg, Birgitta, Bæverfjord, Grete, Rosenlund, Grethe, Ruyter, Bente Synnøve, Sissener, Nini
Published in British Journal of Nutrition (2022)

Long-term feeding of Atlantic salmon with varying levels of dietary EPA + DHA alters the mineral status but does not affect the stress responses after mechanical delousing stress

by Selvam, Chandrasekar, Philip, Antony J. Prabhu, Lutfi, Esmail, Sigholt, Trygve, Norberg, Birgitta, Bæverfjord, Grete, Rosenlund, Grethe, Ruyter, Bente, Sissener, Nini H.
Published in British Journal of Nutrition (2022)

Long-term feeding of Atlantic salmon with varying levels of dietary EPA + DHA alters the mineral status but does not affect the stress responses after mechanical delousing stress

by Selvam, Chandrasekar, Philip, Antony J. Prabhu, Lutfi, Esmail, Sigholt, Trygve, Norberg, Birgitta, Bæverfjord, Grete, Rosenlund, Grethe, Ruyter, Bente, Sissener, Nini H.
Published in British Journal of Nutrition (2022)

Long-term feeding of Atlantic salmon with varying levels of dietary EPA þ DHA alters the mineral status but does not affect the stressresponses after mechanical delousing stress

by Chandrasekar, S, Prabhu Philip, A J, Lutfi, Esmail, Sigholt, Trygve, Norberg, Birgitta, Bæverfjord, Grete, Rosenlund, Grethe, Ruyter, Bente, Nini, H S
Published 2022

What is the value of a dead fish? : the biological and economic impact of delousing farmed Atlantic salmon in Norway

by Walde, Cecilie Sviland
Published 2023

Numerical investigation on the cage-to-cage wake effect: A case study of a 4 × 2 cage array

by Sim, Jaesub, Cheng, Hui, Aarsæther, Karl Gunnar, Li, Lin, Ong, Muk Chen
Published in Journal of Offshore Mechanics and Arctic Engineering (2021)

The effect of elevated water temperature on the B-P-G axis and reproductive physiology of female Atlantic salmon (Salmo salar)

by Anderson, K
Published 2009

CRISPR/Cas9 based knockout of genes in SHK-1 cell line, to investigate their role in development of Infectious salmon anemia virus infection

by Kurup, Arvind Rajendra
Published 2022

Quantifying the economic impacts of viral disease in Norwegian aquaculture.

by Rasmussen, Rasmus
Published 2020

First the seed, next the smolt?

by Borgen, Svein Ole, Aarset, Bernt
Published in British Food Journal (2016)

Cellular and Molecular Pathogenesis of Salmonid Alphavirus 1 in Atlantic Salmon Salmo salar L.

by Herath, Tharangani K.
Published 2010

Drivers behind variation in welfare, quality, and production performance in Atlantic salmon farming production data

by Alvestad, René
Published 2021