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Indonesian
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Food processing and manufacture
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red palm oil
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Soenar Soekopitojo2)
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Document Type:
Article in Journal/Newspaper
Language:
Indonesian
Topic:
Food processing and manufacture
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red palm oil
Author:
Soenar Soekopitojo2)
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PEMBUATAN BAHAN BAKU SPREADS KAYA KAROTEN DARI MINYAK SAWIT MERAH MELALUI INTERESTERIFIKASI ENZIMATIK MENGGUNAKAN REAKTOR BATCH [Preparation of Red Palm Oil Based-Spreads Stock Ric...
by
Nur Wulandari1,2)
,
Soenar Soekopitojo2)
,
Wibowo1)
,
Sugiyono1,2)*
Published in
Jurnal Teknologi dan Industri Pangan
(2012)
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Nur Wulandari1,2)
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Sugiyono1,2)*
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Food processing and manufacture
TP368-456
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batch-type reactor
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enzymatic interesterification
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red palm oil
solid fat content
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