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Author:
Jessen, Flemming
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Article in Journal/Newspaper
Topic:
Amino acids
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Proteins
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Author:
Jessen, Flemming
Document Type:
Article in Journal/Newspaper
Topic:
Amino acids
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Proteins
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Antioxidant activity of cod (Gadus morhua) protein hydrolysates: Fractionation and characterisation of peptide fractions
by
Farvin Habebullah, Sabeena
,
Andersen, Lisa Lystbæk
,
Otte, Jeanette
,
Nielsen, Henrik Hauch
,
Jessen, Flemming
,
Jacobsen, Charlotte
Published in
Food Chemistry
(2016)
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Article in Journal/Newspaper
Author
Andersen, Lisa Lystbæk
1
Farvin Habebullah, Sabeena
1
Jacobsen, Charlotte
1
Jessen, Flemming
Nielsen, Henrik Hauch
1
Otte, Jeanette
1
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Topic
Amino acids
Analytical Chemistry
1
Anti oxidative activity
1
Anti-oxidant activities
1
Antioxidant
1
Antioxidants
1
Chelating activity
1
Cod protein hydrolysates
1
DPPH radical scavenging activities
1
Food Science
1
Free radicals
1
Hydrolysis
1
LC-MS/MS
1
LC-MS/MS characterisation
1
LC–MS/MS characterisation
1
Low molecular weight
1
Low-molecular-weight peptides
1
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1
Peptides
1
Protein hydrolysate
1
Proteins
Size exclusion chromatography
1
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Content Provider
Technical University of Denmark: DTU Orbit
1
Language
English
1
Open Polar Keyword
Gadus morhua
1
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