Fluxes of carbon and nutrients to the Iceland Sea surface layer and inferred primary productivity and stoichiometry

This study evaluates long-term mean fluxes of carbon and nutrients to the upper 100 m of the Iceland Sea. The study utilises hydro-chemical data from the Iceland Sea time series station (68.00° N, 12.67° W), for the years between 1993 and 2006. By comparing data of dissolved inorganic carbon (DIC) a...

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Bibliographic Details
Published in:Biogeosciences
Main Authors: Jeansson, E., Bellerby, R. G. J., Skjelvan, I., Frigstad, H., Ólafsdóttir, S. R., Olafsson, J.
Format: Article in Journal/Newspaper
Language:unknown
Published: 2015
Subjects:
Online Access:https://zenodo.org/record/16682
https://doi.org/10.5194/bg-12-875-2015
Description
Summary:This study evaluates long-term mean fluxes of carbon and nutrients to the upper 100 m of the Iceland Sea. The study utilises hydro-chemical data from the Iceland Sea time series station (68.00° N, 12.67° W), for the years between 1993 and 2006. By comparing data of dissolved inorganic carbon (DIC) and nutrients in the surface layer (upper 100 m), and a sub-surface layer (100–200 m), we calculate monthly deficits in the surface, and use these to deduce the long-term mean surface layer fluxes that affect the deficits: vertical mixing, horizontal advection, air–sea exchange, and biological activity. The deficits show a clear seasonality with a minimum in winter, when the mixed layer is at the deepest, and a maximum in early autumn, when biological uptake has removed much of the nutrients. The annual vertical fluxes of DIC and nitrate amounts to 2.9 ± 0.5 and 0.45 ± 0.09 mol m−2 yr−1, respectively, and the annual air–sea uptake of atmospheric CO2 is 4.4 ± 1.1 mol C m−2 yr−1. The biologically driven changes in DIC during the year relates to net community production (NCP), and the net annual NCP corresponds to export production, and is here calculated as 7.3 ± 1.0 mol C m−2 yr−1. The typical, median C : N ratio during the period of net community uptake is 9.0, and clearly higher than the Redfield ratio, but is varying during the season.